WEBMar 23, 2024 · Wrap the dough log in plastic, roll it to form a round shape, and freeze for 1 hour. Preheat the oven to 350°F. Unwrap the frozen …
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WEBDec 15, 2023 · Instructions. Put candy canes or candies in a zip top plastic bag and crush with a rolling pin or other method. Melt the dark …
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WEBDec 1, 2020 · Chocolate Cookies. Preheat the oven to 325F and line a large baking sheet (or two smaller ones) with silicone liners or …
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WEBNov 4, 2020 · Instructions. Preheat oven to 325F. Add the peppermints to a food storage baggie and break them up using a meat tenderizer or rolling pin. In a mixing bowl, add the almond flour, oat fiber, baking soda, salt …
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WEBNov 2, 2021 · Spread out evenly into a rectangle, about 9×12 size. Slowly pour the chocolate over the cream cheese and spread it evenly with a spatula. Sprinkle crushed peppermint candies on top of the chocolate. …
WEBNov 30, 2022 · Preheat oven to 350 degrees. Line a baking sheet with parchment paper. Cream together the butter and sugar, then stir in the peppermint extract until well combined. Beat in the egg. Add the flour, …
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WEBDec 17, 2019 · Add the eggs and vanilla and mix until well combined then set aside. In a separate bowl combine the almond flour, cocoa powder, salt, baking soda, cream of tartar, and gelatin. Add ½ of the almond flour …
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WEBNov 2, 2020 · In a large bowl beat butter, eggs, sweetener and extracts until light and fluffy. Combine the almond flour, cocoa powder, baking soda and salt in a medium bowl. Stir into the butter mixture until well blended. Fold …
WEBOct 10, 2022 · Step by Step Instructions. STEP 1: Line an 8x8 baking dish with parchment paper. Add the dark chocolate chips and 2 teaspoons of the butter flavored coconut oil to a microwave safe bowl. Heat in the …
WEBNov 20, 2020 · Preheat oven to 325° F. Line two baking sheets with parchment paper or cover with silicone baking mat and set aside. In a medium bowl beat egg until frothy. Add butter, sweetener and extracts …
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WEBDec 6, 2022 · Preheat the oven to 350F (176C) and line your cookie sheet with parchment paper or a silicone baking mat. In a large bowl, combine almond flour, sweetener, cocoa powder, baking soda and salt. Next add …
WEBDec 16, 2014 · Beat the egg whites. In a medium bowl, add egg whites, salt, and cream of tartar. Beat with an electric mixer until soft peaks form. Continue to beat, gradually adding in the sugar, 1 tablespoon at a time. …
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WEBNov 9, 2020 · Pour ½ teaspoon of the peppermint extract into the melted chocolate chips. Pour into a single layer and place in the refrigerator for 10 minutes. Place the white chocolate chips in a glass bowl and …
WEBNov 28, 2017 · Heat on high in 30 second increments, stirring until smooth. Alternatively, you can melt them on the stove-top double-boiler style. Whisk in the powdered sweetener and peppermint extract until smooth. Divide …
WEBDec 13, 2022 · With a mixer, beat the butter and sugar together until creamy, about 1 minute. Beat in the egg whites and peppermint extract until completely combined. Whisk the all-purpose flour and baking soda …
WEBDec 7, 2021 · Add peppermint extract and beat for 2 more seconds. To make the cookies, plop even spoonfuls onto the baking sheet 1 inch apart. Or, gently scoop the meringue into a frosting bag fitted with a star tip …