WebNov 22, 2019 · Baking meatballs is easy and requires less stove time. Preheat the oven to 400 degrees. First, line a rimmed baking sheet with …
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WebIngredients. 2 tablespoons canola or vegetable oil carb 0 grams. 1 package Italian style frozen meatballs 40 count carb 6 grams per serving of 6 …
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WebJan 23, 2020 · Instructions: Put the frozen meatballs in the slow cooker. Add the grape jelly and chili sauce. Stir until the …
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WebSep 3, 2022 · Repeat with the remaining meat. Bake for 12-15 minutes or until they are golden brown. Add the meatballs to the slow cooker, drain off any excess fat. Add the …
WebJan 15, 2021 · Instructions. Add the frozen meatballs, grape jelly, and chili sauce to a 3 quart or larger crockpot. Add the pineapple juice to the chili sauce container and shake to loosen up any remaining sauce then pour …
WebOct 29, 2019 · Instructions. Combine the grape jelly, chili sauce, and red pepper flakes in the slow cooker and whisk until smooth. Pour meatballs into the crock pot and stir until they are all coated in the sauce. Cook on …
WebOct 30, 2021 · Instructions. In a slow cooker, combine the barbecue sauce, grape jelly, and Worcestershire sauce; whisk until smooth and combined. Add in the meatballs and toss the meatballs until coated. Place the lid …
WebJan 5, 2022 · Preheat the oven to 400°F and line a large baking sheet with foil. In a large mixing bowl, combine the ground beef, onion flakes, Italian seasoning, Worcestershire sauce, salt and pepper. With your hands, …
WebDec 20, 2019 · Once hot, add the meatballs and brown on all sides, about 10 minutes. Transfer the meatballs to the slow cooker. Whisk together the ingredients for the sauce in a small mixing bowl, then pour over the …
WebNov 19, 2023 · Step 1 – Add frozen meatballs to slow cooker. Step 2 – Add in the the grape jelly and chili sauce to the crockpot. Step 3 – After pouring sauce over meatballs, stir until all the ingredients are well combined. …
WebJan 22, 2021 · Scoop out the mixture with a cookie scoop or by band, and roll into balls about 1 inch in diameter. In the slow cooker, combine the grape jelly, water, tomato …
WebFollow the recipe as written but bake the meatballs until they reach an internal temperature of 160 degrees F, about 20 minutes. 2. Meanwhile, whisk all of the Grape Jelly Sauce …
WebPour the 1 ½ cups ketchup, 2 cups grape jelly, and ⅛ teaspoon cayenne pepper over the meatballs. Stir to combine. Simmer. Cook on low for 3-4 hours or until heated through. Thicken (optional). Mix 1 tablespoon …
WebDec 17, 2023 · Add meatballs to the crockpot. Then pour in grape jelly, BBQ sauce and onion powder (if using), stirring to mix. Place the lid on the crockpot and cook for 2-3 hours on high (mine were ready in 2 hours and …
WebJul 6, 2023 · Working in batches, brown the meatballs on all sides for 1 to 2 minutes. Place the meatballs in the slow cooker. Add the crushed tomatoes, tomato paste, sliced onion, and bay leaf. Stir to coat the …
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WebNov 25, 2019 · Add ingredients to crockpot. Pour grape jelly and BBQ sauce in the bottom of your crockpot. Add in the meatballs and stir until fully coated. Cook meatballs in crockpot. Cook frozen meatballs in …
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WebDec 30, 2022 · 1. In the base of your slow cooker (or in a bowl) mix together the grape jelly and barbecue sauce. 2. Add the bag of meatballs and toss until they’re all coated in sauce. 3. Cook on high for 1-2 hours or on low …