Crock Pot Venison Roast Recipe

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WEBNov 28, 2023 · In a bowl, whisk the remaining 4 tablespoons of flour with 1 cup of broth (lumps are OK), then add to the slow cooker. Add the …

Rating: 4.7/5(10)
Category: Dinner
Cuisine: American
Total Time: 8 hrs 15 mins

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WEBJan 27, 2022 · Place the entire roast in the crockpot and sprinkle with the entire package of ranch mix. Step 3: Add the Au Jus Mix. Add 1/3 of the Aus Jus package. Step 4: Add the …

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WEBAug 2, 2023 · Sprinkle on the remaining salt and garlic. Set the slow cooker to low and cook for 8-9 hours, or until falling-apart tender*. When you’re ready to serve, remove the meat and shred it on a …

Reviews: 29
Views: 1
Category: Main Dish
Calories: 300 per serving

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WEBFeb 9, 2023 · How to Make a Venison Roast in a Crock Pot: Step 1 – Heat the olive oil in a large skillet over medium high heat. Step 2 – Pat the roast dry and then season the …

Rating: 5/5(13)
Total Time: 9 hrs 25 mins
Category: Main Course
Calories: 449 per serving

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WEBNov 13, 2023 · Place the roast in the bottom of the crockpot. Deglaze the pan. Using about a third cup of red wine, pour it into the hot skillet. Use a wooden spoon to scrape off the browned bits off the bottom of the pan. …

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WEBNov 7, 2023 · Combine everything together in your crock pot and cook on HIGH for 8-10 hours. Remove the meat and bones from your slow cooker. Shred, remove bones and set aside. Combine all the juices, onions, …

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WEBMay 3, 2024 · This low carb recipe comes together with simple ingredients that fit into a keto diet. Seasonings- Garlic Powder, oregano, thyme, parsley, bay leaves, paprika, kosher salt, and black pepper. Meat- You …

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WEBJan 15, 2021 · Add the buttermilk over it. Cover and refrigerate overnight. Rinse before proceeding with recipe. In a small bowl whisk together the 1/3 cup water and 1/3 cup cornstarch, add to the slow cooker along with the …

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WEBDec 4, 2022 · Combine the beef stock, tomato paste, redcurrant jelly, Worcester sauce, balsamic vinegar and red wine in your slow cooker. Stir in the onion, juniper berries and bay leaves. Add the venison (and any …

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WEBAug 15, 2011 · 1 cup beef broth. 1/4 cup butter, sliced (to add later) The Directions. Use a 6-quart slow cooker. Peel and slice the onions, and separate the rings. Place them on the bottom of your slow cooker. Rub pepper and Worcestershire sauce directly into the meat, and place it on top of the onion. Wrap bacon slices around the roast, overlapping if

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WEBJan 9, 2015 · Layer half of the slices of onion and bell pepper in the bottom of the crock pot, top with venison roast and remaining onion and bell peppers. Sprinkle with soy sauce, Worcestershire sauce, garlic and …

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WEBMay 15, 2022 · Venison Roast: This recipe calls for a 4-pound roast (which may be two pieces). Beef Broth: Adds a beef flavor and cooking juice. Ghee (or Cooking Oil): Used for searing the venison roast prior to …

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WEBPlace potatoes, carrots, celery, onion, garlic and 1 sprig of thyme in the bottom of a 6 quart or larger slow cooker. Gently set the venison roast on top of the vegetables. Cover and cook on LOW for 6 to 8 hours or until …

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WEBSalt and Pepper to taste. Instructions: Add the meat, sprinkle the ranch dressing mix and Au Jus mix over the meat, place the stick of butter on top, place the peppers (8) around the …

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WEBSep 26, 2020 · HOW TO STORE THIS RECIPE: This rich and flavorful Low Carb Pot Roast stays good for 3-4 days in the fridge or 5-6 months in the freezer in a freezer-safe container. You can also repurpose it to use in …

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WEBNov 6, 2019 · Place roast and all other ingredients in the Instant Pot or pressure cooker. Close the lid and make sure the pressure release is sealed and not on venting. Set timer for 80 minutes on high pressure. …

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