Ingredients 1 package (16 ounces) dried green split peas, rinsed 2 cups cubed fully cooked ham 1 large onion, chopped 1 cup julienned or …
Preview
See Also: 20 low carb crockpot recipesShow details
Sauté until soft and just beginning to brown, 8-10 minutes. Add pork and marjoram and cook, stirring, 1 minute. Add peas, stir to coat, and then …
See Also: Low carb soup recipes slow cookerShow details
In a slow cooker, add the split peas, carrots, celery, onion, garlic, and water. Then, add in the seasonings including bay leaves and flavoured …
See Also: Atkins slow cooker recipes for phase oneShow details
cups water (ham or chicken stock) 1 (16 ounce) package dried split peas, rinsed and sorted (2 1/4 Cups) 1 teaspoon salt 1 ⁄ 4 teaspoon pepper 3 …
See Also: Food Recipes, Soup RecipesShow details
Dice the onion and add to the pot, cook for 5 minutes, until softened. Add rinsed split peas, broth, water and sage. Increase heat and bring to a boil. Reduce heat to low and cook 30 minutes, or until peas are tender. Purée half the soup in a blender, and return to pot along with reserved ham. Cook over medium heat 10 minutes for flavors to blend.
See Also: Low Carb Recipes, Soup RecipesShow details
Place split peas into the base of a slow cooker. Top with ham hock and add onion, carrot, celery, garlic, water and bay leaf. Step 2. Set slow cooker to high and cook for 4.5 hours. Remove hock from the dish and remove the meat from the bone. Shred and return to the pot. Step 3. Serve soup in bowls sprinkled with some parsley and season to taste.
Hearty split pea soup that is so easy to make. This is also one of the cheapest meals you can make, you can eat for practically pennies. This is vegetarian, and vegan, but even meat eaters will like it (my husband would say so). Only 78 calories!! If you are watching your sodium, choose Low Sodium Bouillon cubes. I buy my yellow split peas in bulk from whole/natural food …
Why We Love This Recipe. Low carb – using hemp seeds in place of peas or split peas helps bring the carbs down.. Everyday ingredients – all the ingredients in this keto ham soup can be found in most supermarkets. Quick and easy – so simple to make.Choose the way you wish to cook it. From preparation to table, it takes less than 1 hour.
See Also: Keto Recipes, Soup RecipesShow details
Break out your slow-cooker to set-it-and-forget-it for these delicious soups. Each recipe on this list contains 15 grams of carbs or less per serving, so that you can enjoy them without compromising your nutrition goals. From fan-favorites like our Slow-Cooker Mushroom Soup with Sherry to hearty mains like Fragrant Shredded Beef Stew, these soups will keep …
See Also: Soup Recipes, Soups RecipesShow details
Slow Cooker: For cooking split pea soup in slow cooker.. I first pick and wash split peas. Then, add all ingredients in crock pot with water or stock (depending upon availability). Cover and cook on low for 7-8 hours or until peas are tender and has started to break up. Once cooked, I simply use an immersion blender to puree the soup. A little adjust of salt and pepper and …
See Also: Soup RecipesShow details
Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. Remove ham hock and season with black pepper. Discard the skin of the ham hock and shred the …
Cook the bacon in a large saucepan or Dutch oven over medium-high heat. Remove the crispy bacon and set it aside, but keep the bacon grease in the saucepan. To the bacon grease, add the onion, celery, carrots, and garlic. 8-10 minutes, or until tender and starting to brown. Cook, stirring constantly, for 1 minute after adding the meat and marjoram.
Keto soup recipes in your crockpot that are easy, low carb and ketogenic. The BEST keto soup recipes made in your slow cooker. Crockpot soup recipes are the perfect healthy comfort food to keep you warm on chilly nights. Easy weeknight dinners - chicken soups, chili, tomato soup, chicken enchilada soup, beef soup, Mexican soup recipes, Italian
See Also: Keto Recipes, Low Carb RecipesShow details
English Pub Split Pea Soup This family favorite is the same recipe my grandmother used. Now with the magic of the slow cooker, I can spend 15 minutes putting it together, walk away for five hours, and come back to "soup's on." Finish it with more milk if you like your soup a bit thinner. —Judy Batson, Tampa, Florida
See Also: Share RecipesShow details
In a 4- or 5-qt. slow cooker, combine all ingredients. Cover and cook on low for 8-10 hours or on high for 4-5 hours, until peas are tender. Taste and add additional salt and pepper as needed. Remove bay leaf and serve. Say hello to a supper that’s hearty and healthy! This slow cooker soup recipe is a great meal to plan with holiday ham
Place all the ingredients into your crock pot and cover with water. Cook on high for 6 to 8 hours stirring occasionally until peas break down and soup becomes very thick. Add additional water to bring soup to your desired consistency. Tried this recipe? Mention @RecipesthatCrock or tag #RecipesthatCrock! Slow Cooker Recommendations
Soup Split Pea Low Carb Split Pea Soup With Ham @Atkins tip www.atkins.com Add rinsed split peas, broth, water and sage. Increase heat and bring to a boil. Reduce heat to low and cook 30 minutes, or until peas are tender. Purée half the soup in …
In a 4- or 5-qt. slow cooker, combine all ingredients. Cover and cook on low 8-10 hours or until peas are tender. Freeze Option: Freeze cooled soup in freezer containers. To use, thaw overnight in the refrigerator. Heat through in a saucepan over medium heat, stirring occasionally. Can you overcook slow-cooker split pea soup?
Get the ingredients and discover more low carb soup recipes at Atkins. Packed with protein, this ham and split pea soup recipe is as easy as it is delicious. Get the ingredients and discover more low carb soup recipes at Atkins.
In a small skillet, saute onions and garlic in oil over medium heat until soft, about 3 minutes. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender.
Place split peas, ham, Mirepoix, water, bay leaves, salt, and pepper into the slow cooker, and let it cook for 4 hours on high, 8 on low. You may need to add water toward the end.