Crock Pot Beef Hash Recipes

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WEBOct 12, 2018 · Step 3: Place potatoes and carrots in the bottom a slow cooker. Step 4: Transfer beef roast and any remaining oil (for added …

Rating: 5/5(1)
Total Time: 8 hrs 15 mins
Category: Main Dish
Calories: 300 per serving
1. Pat the beef roast dry with paper towels. Season the beef roast with salt.
2. Heat oil in a large skillet over medium-high heat. Once the skillet is hot, sear the roast on all sides (about 2 minutes each) to help lock in moisture and flavor. Remove from heat.
3. Place potatoes and carrots in the bottom a slow cooker.
4. Transfer beef roast and any remaining oil (for added flavor) to the slow cooker, placing the roast on top of the veggies.

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WEBJan 20, 2024 · Step-by-Step Directions. Step One – Add corned beef, potatoes, onions, and seasonings to the crock pot. Step Two – Pour …

Servings: 6
Total Time: 8 hrs 10 mins
Category: Breakfast
Calories: 430 per serving

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WEBOct 28, 2008 · Steps. In 3 1/2- to 4-quart slow cooker, layer onion, beef, salt, pepper and dry gravy mix. Pour water over all. Cover; cook on Low

Rating: 3.5/5(11)
Category: Entree
Servings: 6
Total Time: 9 hrs
1. In 3 1/2- to 4-quart slow cooker, layer onion, beef, salt, pepper and dry gravy mix. Pour water over all.
2. Cover; cook on Low heat setting 8 to 9 hours. Meanwhile, thaw potatoes in refrigerator.
3. About 30 minutes before serving, stir in thawed potatoes and frozen peas. Increase heat setting to High. Cover; cook 25 to 30 minutes or until potatoes and peas are tender.

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WEBMar 31, 2024 · Cover + set to low for 6 hours. Once cooked, remove the large potato pieces + chicken breasts. Place large potato quarters, almond milk + 1/2 cup of broth *from the pot* (a few ladels full!) into a blender …

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WEBSep 19, 2023 · From Slow-Cooker Chicken & Brown Rice with Roasted Corn & Black Beans to Pork & Green Chile Stew, these four- and five- star rated dishes are sure to be …

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WEBBrown ground beef and drain any fat. In a large bowl, mix the browned ground beef, potatoes, tomato sauce, soup, peppers, onion and beef stock. Place in a 4-6 quart slow cooker. Cook on low 6-8 hours, high 3-5 …

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WEBNov 15, 2023 · Drain off excess fat and add to a 6-quart slow cooker. Add onions, potatoes, cream of mushroom soup, black pepper, Italian seasoning, and 1 cup of shredded …

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WEBJan 4, 2021 · Stove-Top Directions: In a large pot heat the oil over medium-high heat. Rub the beef in the flour and paprika, then add to the skillet, and brown on all sides. Once browned, move the meat to a plate. To the pot

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WEBNov 3, 2021 · Time Needed. Prep Time: 12 minutes (It will take less time if you use our Crock Pot Make Ahead Ground Beef .) Cooking Time: 3 to 4 hours on low or 1.5 to 2 hours on high (Turning your insert halfway …

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WEBMar 16, 2023 · Step One – Add washed, dried, and diced potatoes to the slow cooker along with the corn, mushroom soup, one cup of shredded cheddar cheese, and the seasonings.. Step Two – Brown ground beef

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WEBDirections. Place all ingredients in crockpot. Cover and cook on Low for 6 to 8 hours or on High for 2 to 3 hours. * not incl. in nutrient facts. More health news.

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WEBDec 22, 2021 · Cook ground beef until no longer pink and onions are tender. Drain and put mixture in a large mixing bowl. Add potatoes, Taco seasoning and pepper. Stir until blended together. Spray slow cooker …

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WEBInstructions. Place the corned beef, potatoes, onion, parsley, and the thyme into the slow cooker. Mix together. Add the butter, Worcestershire sauce and beef stock over the top of the corned beef mix. Cook on low for 6-8 …

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WEBFeb 19, 2022 · Mix the beef, onion, hash browns, milk, cream of mushroom soups, pepper and 1 cup of cheese together in a bowl. Add these ingredients to the crock pot. Cover and cook on high for 3 hours or low

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WEBFeb 29, 2024 · Mix together all your ingredients in a large bowl until well combined. Spread out mixture in a lightly greased 2.5 Quart Small Casserole Crock Pot or 4 Quart Oval Crock Pot. Cover and cook on …

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WEBOct 28, 2022 · Preheat the slow cooker on the HIGH setting, while you prepare the ingredients. Put the canned corned beef in the fridge. This makes it easier to cut later. …

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