Crock Pot Beef Burgundy Recipe

Listing Results Crock Pot Beef Burgundy Recipe

WEBFeb 3, 2019 · Pour the liquid from the skillet into the insert of a slow cooker. Add all other ingredients (onions through black pepper) to the slow …

Rating: 4.9/5(30)
Total Time: 7 hrs 15 mins
Category: Main Course
Calories: 751 per serving
1. In a large skillet, cook bacon over MED heat until browned and crispy. Remove to a paper towel lined plate. Add beef pieces to a large plastic bag and add flour. Seal bag and shake/massage beef and flour to coat all the pieces.
2. Increase heat to MED HIGH and brown beef in bacon fat, cooking about 1-2 minutes per side, until browned. Remove to bottom of slow cooker. Top with most of the bacon pieces.
3. Pour the red wine in the skillet and use a wooden spoon to scrape up any browned bits from the bottom of the skillet. Those are full of flavor, so don't skip this step!
4. Add all other ingredients (onions through black pepper) and stir to combine.

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WEBOct 18, 2018 · Instructions. Place your beef in the bottom of your 4-quart crock pot. Mix together your remaining ingredients (except for your rice …

1. Place your beef in the bottom of your 4-quart crock pot.
2. Mix together your remaining ingredients (except for your rice or noodles) and pour over your beef.
3. Cover and cook on low for 5-6 hours until your beef is tender.
4. Serve your beef and gravy over rice or noodles.

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WEBSep 20, 2021 · Sear Beef: Heat a large skillet to medium-high heat. Add olive oil to the pan, then add the beef and sear it on each side for 2-3 …

1. Pat meat dry. Season with salt and pepper.
2. Heat a large skillet to medium high heat. Add olive oil to the pan. Then add meat and sear each side for 2-3 minutes until it is slightly browned. Put seared meat in the slow cooker.
3. Add bacon to the skillet. Saute until browned. About 3-4 minutes. Add bacon to the slow cooker.
4. Next add onions and garlic to skillet. Saute until onions are translucent, about 2-3 minutes. Add onions to slow cooker.

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WEBDec 4, 2023 · Depending on the size of your skillet, this may require 2-3 batches. Sear the beef for 3-4 minutes on two sides, or until golden-brown. Transfer the seared beef to the slow cooker. Secure the lid on the crock

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WEBJan 31, 2022 · Add the pearl onions, carrots, mushrooms, and butter to the slow cooker. Stir gently, then secure the lid. Cook on low for 8-10 hours, or high for 6 hours, until beef is very tender. Serve immediately over …

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WEBJun 28, 2023 · Add mushrooms and onions to drippings; cook and stir over medium-high heat until tender. Add garlic; cook 1 minute longer. Drain beef, reserving marinade; transfer beef to a 4- or 5-qt. slow cooker. Sprinkle …

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WEBDec 10, 2019 · Instructions. In a large skillet cook bacon over medium high heat until crisp. Put bacon in slow cooker. Salt and pepper the beef and add to the skillet and sear on each side for 2-3 minutes. Transfer beef to the …

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WEBJan 25, 2023 · Stir-fry for 5-7 minutes over a high heat until browned. Stir in the garlic, red wine, stock, tomato purée and herbs. Season, bring to the boil and then transfer to a casserole dish. Cover and cook in the oven …

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WEBMay 19, 2020 · Heat oil over medium-high heat in a medium sauté pan. Add meat to the pan and cook 5-6 minutes, or until the outside is browned, mixing occasionally. Toss flour in with beef and mix until all of the …

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WEBSep 3, 2020 · Remove beef to crockpot and add chopped bacon over the top. Do not clean out skillet. In same skillet you cooked the beef in, sauté onion and garlic until soft. Add wine and beef broth and deglaze the …

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WEBDec 8, 2017 · Toss the coated meat, garlic, onions, carrots and mushrooms in the slow cooker. Mix the wine and browning sauce and pour over the top. Cover and cook on low for 5 to 7 hours (possibly up to 9 depending on …

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WEBSep 30, 2022 · Directions. In a 5-qt. slow cooker, combine the first 12 ingredients. Cook, covered, on low until meat is tender, 8-9 hours. Combine cornstarch and water until smooth; stir into pan juices. Cook, covered, …

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WEBMar 27, 2008 · Drop pearl onions in boiling water; cook 1 minute. Drain onions; peel. 2. Heat a large nonstick skillet over medium-high heat. Add steak; saute 5 minutes or until browned. Place steak in a 3-quart electric …

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WEBNov 20, 2018 · Combine the flour, salt, and pepper in a bowl or plastic zipper bag. Add several pieces of the meat to the flour and shake until coated. Continue until all of the meat has been coated with flour. …

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WEBOct 27, 2016 · Instructions. In a 5-6 qt crockpot, add in your cubed steak. Sprinkle with dry onions soup mix. And the mushrooms, onion and garlic. Pour wine, broth and Worcestershire sauce into crockpot. Top every …

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WEBDec 13, 2023 · Remove browned beef to the slow cooker. Add onions to the same skillet. Cook and stir until softened and beginning to take some color, 3 to 5 minutes. Transfer onions to the slow cooker. Place the …

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WEBOct 8, 2023 · Directions. In a large skillet, cook bacon strips over medium heat until crisp. Use a slotted spoon to remove to paper towels. In drippings, brown beef; drain. Place beef and bacon in a 5-qt. slow cooker, Add …

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