Crispy Smashed Roasted Potato Recipe

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WebMar 15, 2020 · Instructions. Preheat oven to 450 degrees and prepare a parchment lined baking sheet. Bring a large pot of water to a boil. Add potatoes into boiling potatoes and boil for 20-25 minutes until fork tender. While potatoes are cooking, in a bowl, whisk together salt, pepper and fresh rosemary.

Rating: 4.9/5(13)
Calories: 152 per serving
Category: Side Dish

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WebSep 7, 2017 · INSTRUCTIONS. Preheat oven to 450°F (232 °C) and line a baking tray or roasting tin with parchment paper or a silcone baking mat. …

Rating: 4.7/5(49)
Calories: 215 per serving
Category: Side Dish
1. Preheat oven to 450°F
2. Peel the potatoes and cut into chunks. Timings here are based on a medium potato being cut into about 5 pieces. Make sure all pieces are pretty even.
3. Place the potatoes in a pan, cover with water and bring to a boil. Once boiling they should take about 5 - 6 minutes to become just fork tender. As soon as they do, drain through a colander then leave for a few minutes to steam dry before returning to the saucepan.
4. Line a baking tray or roaster with parchment paper or a Silpat. This is essential because no oil is used.

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WebAug 4, 2023 · 1 pound potatoes, 4 tsp olive oil, 1 tsp sweet paprika, Salt and pepper to taste. Arrange them on one side of the baking sheet and bake for about 20 minutes. Chop the dill. Blend the feta cheese, garlic, some salt with 2 tbsp of water, until it has a creamy, while still thick, dip consistency.

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WebSep 20, 2023 · Drizzle oil over the potatoes; sprinkle with garlic salt and pepper and toss to coat. Spread the potatoes evenly on the pan. Using a sturdy glass jar or mug, gently push down on each potato to smash it to …

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WebFeb 9, 2018 · Cook potatoes: Bring a pot of water to the boil, add 1 tbsp salt. Cook potatoes until soft - small ones should take around 20 to 25 minutes, medium ones might take 30 minutes. It's ok if the skin splits. …

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WebJan 21, 2020 · 5. Drizzle each of your potatoes with a little garlic-infused olive oil, be generous but don’t soak them! Get a little on the tray too if you can. Add a pinch of salt on each one. 6. Place your baking tray into the …

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WebSep 21, 2022 · To serve, adjust oven racks to upper- and lower-middle positions and preheat oven to 400°F (200°C). Spread potatoes over to large rimmed baking sheets. Transfer to oven and cook until heated …

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WebOct 17, 2023 · Season with olive oil, Kosher salt, and black pepper. Roast the potatoes. Cook at a high heat — about 425F — for 20-30 minutes. Make the caper sauce by whisking together olive oil, fresh lemon juice, …

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WebOct 8, 2020 · Scrub the potatoes clean of any dirt and rinse under water. Remove any nubby areas. Place the potatoes in a large Dutch oven or pot. Fill the pot with water until the potatoes are submerged and covered by …

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WebSep 18, 2023 · Add the potatoes. Coat the bottom of a sturdy glass with cooking spray and use it to smash each potato. Drizzle with the remaining 1 tablespoon oil and sprinkle with salt, pepper and garlic powder. Roast

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WebApr 14, 2024 · Step 3: Preheat the oven to 400 degrees. Place them on an ungreased large rimmed baking sheet pan. Step 4: Using a potato masher, gently press down until the potato goes flat but not all the way through, …

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WebJan 9, 2024 · How to make smashed potatoes in the air fryer: step-by-step instructions. Step 1. Preheat your air fryer to 400°F (205°C). Step 2. Wash & cut your potatoes, then rinse them off & dry them completely. Step 3. …

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WebStep 5: Let the smashed potatoes sit on the baking sheet for another 5 minutes to dry further. Step 6: Drizzle the melted butter over the potatoes, followed by the olive oil. Sprinkle with the remaining kosher salt and freshly ground black pepper. Step 7: Slide the baking sheet into your preheated oven and bake for about 45 to 55 minutes, or

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WebApr 25, 2024 · Place the potatoes in a large pot and cover them with cold water by 1 inch. Add 1 tablespoon of the kosher salt. Bring to a boil, then reduce the heat to a steady simmer. Let simmer, adjusting the heat as …

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WebJan 5, 2024 · Place smashed potatoes in a large mixing bowl. Repeat until all potatoes are smashed. Preheat the oven to 400 degrees Fahrenheit. Line a baking sheet pan with parchment paper. In the bowl with the potatoes, add the olive oil, garlic powder, onion powder, black pepper, and red chili flakes (if using).

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WebInstructions. 1. Adjust rack to top position and preheat oven to 425 degrees. 2. Place sealed bag of potatoes in microwave; microwave until mostly cooked through, 8 minutes. Carefully remove from microwave (use a …

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WebSep 19, 2023 · Roast until dark golden brown, 15 to 20 minutes more. Meanwhile, to prepare sauce: Combine parsley, chives, dill, horseradish, garlic and salt in a food processor. Process until finely chopped. Add …

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