Crispy Baked Cod Fish Recipe

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WebJul 20, 2020 · Preheat the oven to 350 degrees F. Allow the fish to come to room temperature on the counter while the oven heats. Place the fish

Rating: 5/5(5)
Total Time: 18 mins
Category: Dinner
Calories: 282 per serving
1. Preheat oven to 450 degrees F. Add the butter to an 11 x 7-inch baking dish (or another similar size dish that easily holds all of your fillets). Place the dish in the hot oven, just until the butter melts (it will only take a few minutes).
2. In a shallow dish, combine flour, cornmeal, seasoned salt, garlic powder and pepper. Dredge the fish in the flour mixture to coat on all sides, shake off excess breading, and place in the hot dish. Very carefully turn the fish to coat with butter. You can also use a spoon to drizzle the melted butter over the top of the fish.
3. Bake for 7-8 minutes. Turn the broiler to HIGH and broil the fish for 1-2 more minutes, until the top of the fish is crispy and flakes easily with a fork. Keep a close eye on the fish while it’s under the broiler to make sure that it doesn’t burn.
4. Squeeze fresh lemon juice over the fish and sprinkle with parsley just before serving.

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WebMar 1, 2024 · Preheat your oven to 425°F. Lightly spray a baking dish with nonstick spray. In a small bowl, whisk the butter, lemon juice, garlic, salt, …

Rating: 5/5
Calories: 195 per serving
Category: Main Course
1. Preheat your oven to 425 degrees F. Lightly spray a baking dish with nonstick spray.
2. In a small bowl, whisk together the butter, lemon juice, garlic, salt, and red pepper flakes. Stir in the capers.
3. Place the cod fillets in the baking dish. Pour the butter mixture on top. Use a brush if needed to evenly distribute the thick sauce on top of the fillets. Sprinkle with the paprika.
4. Bake, uncovered, until the fish is opaque and flakes easily with a fork. Depending on the thickness of your fish fillets and on your oven, this should take about 15 minutes (25 minutes if using frozen fish).

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WebFeb 23, 2022 · Healthy: This recipe is low in carbs and saturated fat and high in protein. Serve it up withe vegetable and potato sides for a great well balanced meal. Quick and …

Reviews: 1
Category: Main Course
Cuisine: American
Total Time: 15 mins

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WebApr 17, 2024 · In a small mixing bowl, prep your crust by adding Panko, Parmesan, salt, pepper, paprika, and lemon juice and stirring to combine. Use clean hands to press the …

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WebOct 23, 2022 · Prep the oven and sheet pan: Preheat the oven to 450ºF. Place a metal wire rack over a baking sheet. Rinse and cut the fish: Under cold water, rinse the fish and pat dry with paper towels. Cut into 3- to 4 …

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WebMay 12, 2022 · Preheat oven to 425°F, and lining a baking sheet with parchment paper or tinfoil. Use paper towels to pat the cod fillets dry. In a small bowl, combine the panko breadcrumbs, garlic, lemon zest, parsley, …

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WebJan 6, 2020 · In a small bowl, combine Parmesan, parsley, lemon zest, paprika, and black pepper. Cover the top of fillets with Parmesan mixture, lightly patting so it adheres. Bake 22 to 25 minutes or until fish flakes …

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WebFeb 16, 2023 · 1/4 cup seasoned panko breadcrumbs, 1/2 teaspoon salt, 1/4 teaspoon pepper, 1 tablespoon fresh parsley, 3 cloves garlic, 1 teaspoon lemon juice, 2 tablespoons butter. Press the breadcrumb …

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WebJun 20, 2020 · Preheat the oven to 400 degrees. In a baking dish place the butter. Put the dish in the oven just until the butter is melted. Remove …

Reviews: 2

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WebMay 7, 2020 · Place each piece of breaded cod on the prepared pan. Spray the entire surface of the fish with cooking spray. (This is important for texture and flavor.) Bake on the center rack for 20 minutes, or until the …

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WebPreheat oven to 400 degrees. Bring a large pot of salted water to a boil. Cut potatoes into bite-sized pieces. Add to another large pot with a large pinch salt and enough water to cover by 1 inch. Bring to a boil and cook until …

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WebThis recipe is a great high-protein, low-saturated fat option if you’re trying to add more fish to your eating plan. Recipe books; Produce guides; Nutrition basics; Crispy baked

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WebDec 10, 2023 · Preheat your oven to 385 degrees F (196 degrees C). Place the cod fillets in a baking dish and lightly drizzle them with olive oil. Gently rub in the Cajun seasoning, onion powder, garlic powder, salt, and …

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WebJan 2, 2022 · Lightly season with salt and pepper and arrange on an oiled oven-safe rack set inside a parchment lined baking sheet. Divide panko mixture evenly over fish fillets and drizzle with olive oil. Bake in an oven …

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WebMar 19, 2021 · The recipe is super easy to make. Toast the bread crumbs in a pan with a little butter and seasoning. Spread a thin layer of seasoned mayonnaise over the fish fillets. Coat the fish with the toasted crumbs. …

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WebApr 3, 2021 · Instructions. Preheat oven to 425 degrees F. Coat a 9 x 13 inch baking pan with 1 tablespoon of butter. Place the cod in the dish and season with lemon juice, salt, and pepper. In a small sauté pan over …

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WebPreheat the oven to 400°F (200°C, or gas mark 6). Lightly grease a 9 x 13-inch (23 x 33 cm) baking pan. Place the cod fillets in the pan. In a small bowl, combine the mayonnaise …

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