Creme Wafer Cookie Cutter

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WEBNov 20, 2023 · Add the cookie dough rounds to a small bowl of sugar, to coat both sides of the rounds with sugar. Place circles on a baking …

Rating: 5/5(1)
Total Time: 2 hrs 24 mins
Category: Cookies
Calories: 195 per serving

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WEBJun 11, 2020 · Make the cookies: In a small bowl, beat the butter, flour and cream. Cover and refrigerate for at least 1 hour. On a lightly floured …

1. In a small bowl, beat the butter, flour and cream. Cover and refrigerate for at least 1 hour.
2. Use a hand mixer to combine the butter, powdered sugar, vanilla and enough cream to get a nice, spreadable consistency.

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WEBDec 8, 2019 · Prepare the Wafers: In the bowl of your stand mixer combine the butter, cream, and flour on low speed until the dough comes …

1. Prepare the Wafers: In the bowl of your stand mixer combine the butter, cream, and flour on low speed until the dough comes together.
2. Chill the dough for 2 hours or overnight.
3. Preheat oven to 375°F. Line a baking sheet with parchment paper and set aside.
4. On a lightly floured surface roll out the dough to 1/8- inch thick. Using a small (1.25- inch) round cookie or pastry cutter cut the dough out and place on the prepared baking sheet. Prick with a fork 3 or 4 times.

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WEBHow to make. STEP 1. Combine flour, butter and 1/3 cup whipping cream in medium bowl. Beat at low speed, scraping bowl often, until well mixed. STEP 2. Divide dough into thirds. Wrap each third in plastic food wrap; …

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WEBOct 24, 2023 · On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a floured 1-1/4-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets. Sprinkle with sugar. Prick each cookie 3-4 …

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WEBRoll dough 1/8 inch thick on lightly floured surface. Cut into desired shapes. Fill small bowl with granulated sugar, and coat each cookie. Poke with fork (see pictures above) Add cookies to baking sheet (use a flat bottom …

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WEBDec 3, 2010 · Heat oven to 375º degrees F. Line 2 baking sheets with parchment paper. On a lightly floured surface, roll one-third of dough at a time 1/8 inch thick on lightly floured surface.

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WEBThe BEST Cream Wafer Cookies recipe, with flaky, buttery cookies sandwiching a sweet buttercream filling. Easy to make, simple ingredients! then cut into circles with round …

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WEBDec 13, 2020 · Wafers. Preheat oven to 350°F. Cream the butter and add the flour. Mix until the flour turns a light yellow. Add the cream and stir until the dough is one firm ball. Flour the counter and roll out half of the …

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WEBJul 17, 2022 · Make wafers: Mix butter, cream, and sifted flour with an electric mixer until well combined. Chill for at least 1 hour. Preheat the oven to 375 degrees F (190 degrees …

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WEBFeb 8, 2018 · Heat oven to 375. Roll about 1/3 of dough at a time, approximately 1/8 inch thick on floured cloth-covered board (keep remaining dough refrigerated). Cut into 1-1/2" rounds. Coat both sides with sugar. …

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WEBPreparation. In medium bowl, mix flour, 1 cup butter and the whipping cream with spoon. Cover and refrigerate about 1 hour or until firm. Heat oven to 375°F. Roll one-third of …

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WEB2. In a medium bowl, mix together flour and 1 cup of butter or margarine thoroughly. 3. Stir in whipping cream and mix well. 4. Chill dough for 1 hour. 5. Roll out dough on a lightly …

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WEBCrazy Monkey Baking Granola Cookie Clusters Dark Chocolate Chip. Emmy’s Organics Organic Chocolate Chip Coconut Cookies – ZERO sodium. E njoy Life Crunchy …

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WEBJan 23, 2013 · In medium bowl, mix flour, 1 cup butter and the whipping cream with spoon. Cover and refrigerate about 1 hour or until firm. 2. Heat oven to 375°F. Roll one-third of dough at a time 1/8-inch thick on lightly …

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WEB1 cup powdered sugar; 1/2 cup butter, softened ahead of time in a medium-large bowl; 1/2 cup (half an 8-ounce package) cream cheese, low-fat, softened 1/2 cup light brown …

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WEBNov 26, 2021 · It will soften up as it warms up. On lightly floured surface, roll dough to ¼ inch thickness (See notes) Cut into 2 inch rounds with cookie cutter (or small glass, like …

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