Creamy Tomato Florentine Soup Recipe

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WEBOct 20, 2019 · Let this simmer and cook for about 15 minutes. While this is simmering, melt the butter and whisk in the flour over medium heat or in …

Rating: 4.4/5(7)
Category: Soup
Servings: 6
Calories: 1480 per serving
1. In a large stockpot, place the onion and butter and saute them over medium heat, adding in the garlic. Let this simmer for about 5 minutes.
2. Add in the chicken broth, crushed tomatoes, ketchup, vegetable juice, basil, dill, hot pepper sauce, sugar, pepper, and wine.
3. Let this simmer and cook for about 15 minutes.
4. While this is simmering, melt the butter and whisk in the flour over medium heat or in the microwave.

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WEBFeb 15, 2019 · The ingredients include diced tomatoes, can of tomato soup, beef broth, water, onions, garlic, rotini noodles, basil, Italian …

Rating: 4.5/5(55)
Total Time: 20 mins
Category: Soups
Calories: 106 per serving

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WEBMar 24, 2023 · Combine all of your ingredients in a medium size sauce pan over medium heat. Cook until all the ingredients have been cooked …

Rating: 5/5(44)
Total Time: 15 mins
Category: Soup
Calories: 240 per serving
1. Combine all of your ingredients in a medium size sauce pan.
2. Cook until all the ingredients have been cooked together throughly and bubbling. Should take about ten minutes.
3. Season with salt and pepper to taste. Serve.

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WEBSep 20, 2023 · Instructions. In a large pot, melt olive oil and cook the onions for 2-3 minutes until fragrant and golden brown. Add the spinach, garlic, and tomato paste. Stir and cook until the spinach leaves are …

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WEBMar 5, 2024 · Add the diced tomatoes and juice from the can to the saucepan. Stir to combine with the onions and garlic. Add the vegetable broth, Italian basil leaves, salt, and cracked black pepper to the …

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WEBSep 29, 2022 · Heat the butter in a large saucepan until melted. Add the onion and cook for 5 minutes or until translucent. Add the garlic and cook for 30 seconds more. Add the …

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WEBJul 8, 2014 · 1 cup heavy cream (milk or half and half) Directions: In a large pan over medium heat melt butter. Sauté onion until tender. Add carrot and cook for 2 more minutes. Add garlic and continue cooking for 1-2 …

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WEBDec 27, 2019 · Instructions. Using a Dutch oven or large soup pot, add olive oil and place over medium heat. Once hot, add onion and saute, stirring occasionally, for 4-5 minutes. Add garlic, brown sugar, salt, …

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WEBJul 19, 2021 · Add the roasted tomatoes and all of its liquid to the pan. Add the next 5 ingredients. Stir and allow the mixture to cook for 10 minutes. If using a standard blender: Add the hot tomato mixture to a blender with …

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WEBJan 2, 2023 · Step 1: Heat the olive oil in a large pan. Add the chopped carrot, celery and onion and sauté on a medium heat until soft. Add the garlic until fragrant. Step 2: Add the fresh and the tinned tomatoes, …

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WEBAug 4, 2023 · Preheat your oven to 400°F (200°C). Cut the tomatoes in half and place on a baking sheet - cut side up. For easy cleanup, use a piece of parchment paper. Cut the onion into quarters and place on the baking …

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WEBFeb 12, 2019 · 1/4 cup Water. 1/2 cup Heavy Whipping Cream salt and pepper to taste. Directions: 1. In a medium sauce pan, add whole tomatoes including the liquid, bullion, …

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WEBInstructions. In a large dutch oven over medium heat, add the olive oil and cook for 30 seconds or until shimmering. Add the onion to the pot and cook until translucent, approximately 2-3 minutes. Stir in the garlic and cook …

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WEBSep 18, 2023 · Heat oil in a large Dutch oven over medium heat. Add onion, celery and carrots; cook, stirring often, until tender, about 10 minutes. Add garlic, salt, pepper and 1 …

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WEBDec 31, 2020 · Instructions. Preheat the oven to 450°. Place the tomatoes, onion, and garlic and a large casserole dish and lightly spray with olive oil. Roast for 25 minutes, then transfer to a large sauce pan along with any …

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WEBAug 21, 2023 · Add the broth, tomatoes, juice, soup, sugar, spinach, nutmeg, and seasoning to the slow cooker. Stir well to combine. Set the slow cooker to low and let it …

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WEBJan 15, 2019 · Instructions. Place marinara sauce, garlic and chicken broth in a 6 quart slow cooker and stir until blended. Cook on high for 2-3 hours or low for 3-4 hours. Stir in cream and serve with parm crisps.

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