WebThis is very similar to Stouffer's macaroni and cheese, 4 cups will give you a creamy texture you may increase the pasta to 5 cups for a thicker textu
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WebCombine cheddar, parmesan, and gruyere cheese in a small bowl. Set ½ cup of the cheese mixture aside for topping. Remove from heat and stir in the remaining …
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WebTurn off heat and set sauce aside. Drain noodles and rinse thoroughly. Pat to dry with paper towels. Using a large skillet, heat over medium high heat. Add oil and …
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WebBoil macaroni, slightly undercook. Mix shredded cheese with flour, mustard, and pepper. Put 9X13 pan in oven with butter in it to melt. Swish around pan and pour into milk. Put …
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