Cream Cheese Beef Dip Recipe

10Minute Cream Cheese Dip Healthy Recipes Blog

WEBMar 24, 2024 · Soften it in the microwave, about 10 seconds per side. Place the softened cream cheese in a medium bowl. Using a spoon or a rubber spatula, mix it to further …

Rating: 5/5(45)

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Cream Cheese and Chipped Beef Dip Recipe The …

WEBDec 19, 2019 · Instructions. Slice pressed beef into thin strips and then chop into smallish squares or cut into ½-inch pieces. Set aside. In bowl, …

Rating: 4.9/5(16)
1. Slice pressed beef into thin strips and then chop into smallish squares or cut into ½-inch pieces. Set aside.
2. In bowl, place softened cream cheese and add garlic powder and Worcestershire and combine well with a fork. Add milk, a little at a time, to soften consistency for ease of spreadability. Add chopped beef and combine well. Taste for seasonings, adding a little salt and pepper, if desired.
3. Transfer to a pretty serving bowl, add a little cocktail serving knife and serve with assorted crackers or jumbo corn chips. Enjoy!

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Amazing Chipped Beef Dip Recipe (VIDEO) A Spicy …

WEBFeb 4, 2024 · Instructions. Place the softened cream cheese and sour cream in a medium mixing bowl. Add the Worcestershire sauce and …

1. Place the softened cream cheese and sour cream in a medium mixing bowl.
2. Add the Worcestershire sauce and garlic powder and mix until very smooth. (Make sure there are no clumps of cream cheese left.)
3. Chop the dried beef into scant pieces. Then chop the green onions, jalapenos, and dill. Mix the dried beef, green onions, jalapenos, and dill into the cream cheese mixture.
4. Chill until ready to serve. Serve with toasted baguette slices, butter crackers, or fresh cut vegetables.

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Healthy Queso Dip Slender Kitchen

WEBMay 6, 2024 · Add cream cheese or sour cream: Another easy way to thicken up this dip is to add light cream cheese to the mixture. Sour …

1. In a small bowl, whisk together 1/4 cup milk with 3 tsbp of cornstarch. Set aside, this will serve as the thickener.
2. Bring a medium to large sauce pan up to medium heat and spray non fat coking spray. Add the onions, garlic, poblano, and jalapeno and cook for 5-7 minutes until they begin to soften.
3. Add the chicken broth and milk. Bring to a simmer and let cook for about 3 minutes to reduce slightly.
4. Add the cornstarch mixture to the pan and stir quickly. It will immediately thicken up and begin to bubble. Once you see it thicken up, turn the heat to low.

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