WebCombine cranberries, water, sugar substitute, and lemon in a large saucepan. Bring to boil over high heat, cover and reduce heat to medium-low. Continue cooking for …
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WebCook over high heat, all the time mixing, until thick. Break the cranberries with the back of a spoon so that they get crushed. Here we go, thick sauce. Place an 8—9-oz …
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