WEBNov 29, 2016 · In a medium saucepan, combine all ingredients; bring to a boil . Reduce heat to medium–low setting. Cover; simmer for 25 to 30 …
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WEBInstructions. In a medium saucepan, combine all ingredients; bring to a boil. Reduce heat to medium–low setting. Cover; simmer for 25 to 30 minutes. (or until apples and pears are soft, but not mushy) With a potato masher …
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WEBNov 7, 2011 · Ingredients. 625g (1¼lb) or 4 small Bramley apples, cored and chopped. 750g (1½lb) pears, peeled, cored and chopped. 5 small onions, chopped. 25g (1oz) root …
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WEBNov 9, 2023 · Make the chutney: Put all ingredients into a medium saucepan. Bring to a boil, reduce to a low simmer. Cover and cook for 20 minutes. Uncover and cook for a few minutes more, to reduce any …
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WEBNov 14, 2020 · How to make apple cranberry chutney. This recipe is so easy I've broken it down into two, count 'em - TWO steps! Step 1: Add all ingredients to a medium saucepan. That's right, everyone in the pool! …
WEBSep 23, 2021 · Place all the ingredients except the cranberries in a saucepan. Bring to a rapid boil then reduce heat and cook at a low boil for 30-35 minutes, stirring occasionally. Stir in the fresh cranberries and …
WEBNov 12, 2020 · Set the pressure on high for 1 minute. When the time is up, do an immediate release by turning the valve to vent. While the pressure is venting, I usually peel and dice the apple and chop up the pecans. …
WEBNov 21, 2020 · Simmer uncovered for 2 minutes. Stir in the cranberries, apples, onion, raisins, vinegar, cinnamon, salt, allspice and cloves. Bring to a boil. Reduce the heat and simmer uncovered for 15~20 minutes or …
WEBMar 7, 2011 · 2. Strain the pears and remove them to a bowl. Return the liquid to the pot. 3. Add the cranberries to the pot and cook covered over medium heat until the berries begin to pop. 4. Strain the cranberries and …
WEBDec 1, 2021 · Mix well. Once the mixture comes to simmer, cover the pot with a lid and reduce the heat to medium-low. Let the chutney simmer for 1 hour, or until the ingredients have softened, reduced considerably and …
WEBApple-pear Cranberry Chutney With Frozen Cranberries, Apples, Pears, Onion, Orange Juice, Orange Zest, Apple Cider Vinegar, Honey, Fresh Ginger, Canela, Ground
WEB1.) Add all of the ingredients to a sauce pan and cook on medium, stirring occasionally until the cranberries have popped and the sauce starts to thicken to desired consistency (10 -15 minutes) . It will thicken more as it …
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WEBNov 4, 2021 · Directions. Submerge 6 empty half-pint jars on a rack in a large pot of water. Cover and bring to a rolling boil, then reduce heat to low to keep jars warm until ready to …
WEBJun 30, 2023 · Directions. In a large saucepan, bring sugar and water to a boil over medium heat, stirring to dissolve sugar. Reduce heat; simmer, uncovered, 3 minutes. Carefully stir in all remaining ingredients except …
WEBSep 30, 2022 · Directions. In a 1-1/2-qt. slow cooker, combine all ingredients. Cook, covered, on low 3-4 hours or until cranberries pop and mixture is slightly thickened. …
WEBDec 20, 2017 · Bring to a boil, mixing a few times, then lower temperature to low, cover and let simmer for 20 minutes. Add the pears, mix and cook another 10 minutes. In the last 3 minutes, add the lemon juice and stir. …
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WEBNov 19, 2021 · Combine water, cranberries and sugar in a medium pan and bring to a slow boil over medium heat. Cook until the cranberries start to burst, stirring occasionally. …