Crab Meat Fritters Recipe

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Web8 ounces lump crab meat ¼ onion diced ¼ cup diced red pepper ¼ cup almond flour 1 egg 2 tablespoons mayonnaise 1 teaspoon …

Rating: 4.7/5(70)
Total Time: 15 minsCategory: Appetizer, Main CourseCalories: 520 per serving1. In a medium bowl mix together the crab cake ingredients, form into 6 patties.
2. Place all of the sauce ingredients in a small jar with a lid, shake to combine.
3. In a cast iron skillet heat the butter over medium heat. Fry each crab cake for 2-3 minutes per side until golden brown. Serve with tartar sauce, greens, and a wedge of lemon.

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WebTransfer to a bowl; stir in chives, cover, and refrigerate until ready to serve. Heat oil in a heavy saucepan or deep fryer to 375 degrees F (190 degrees C). Stir …

Rating: 5/5(35)
Total Time: 25 minsCalories: 294 per serving1. In the container of a food processor, combine the mayonnaise, mustard, horseradish, garlic, and lemon juice. Process until well blended. Transfer to a bowl, stir in chives, cover and refrigerate until ready to serve.
2. Heat the oil in a heavy saucepan or deep fryer to 375 degrees F (190 degrees C). Stir together the hush puppy mix, milk and egg until smooth. Fold in the crab. Drop tablespoonfuls of the batter into the hot oil. Fry until golden brown, 2 to 3 minutes, turning once if needed. Drain on paper towels. Serve fritters with the garlic sauce.

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Web3.84 from 12 votes. This low carb crab and vegetable casserole is similar to a quiche, but without the crust. It can be made …

Ratings: 12Calories: 206 per servingCategory: Breakfast, Main Course1. Salt eggplant if desired (see note). In medium bowl, combine all ingredients.
2. Pour into a greased 13 x 9 inch baking dish.
3. Bake at 350 degrees F for 40-45 minutes or until a knife inserted near the center comes out clean.
4. Let stand 10-15 minutes before cutting.

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WebGently slide a few of the crab cakes into the hot oil and cook a few minutes on each side until they are golden and crispy on both sides. Place cooked crab cakes onto a paper towel to soak up some of the …

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WebJerk-crusted Cobia with Sweet Potato Mash and Vanilla Lime Butter Sauce topped with Shrimp and Crab MississippiSeafood. salt, butter, fillets, vanilla bean, garlic …

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Webdirections. To make creole sauce: whisk together all the sauce ingredients; set aside or chill until ready to use. To make the fritters: drain and flake the crabmeat; remove any bits of …

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WebWhile the oil is heating, combine the cream cheese, crab, onions, fish sauce, and erythritol in a small bowl and mix well. Divide the Easy Keto Dough into 18 balls of about 1 inch in size. Press one of the …

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WebPlace the fritters on the preheated Air Fryer mesh in a single layer. Spray with cooking spray or brush with oil. Cook for 8 minutes. Turn the fritters and cook for another 4-5 minutes or until crispy and golden. To serve: …

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WebWhat you'll need to create these yummy low calorie corn fritters: ¼ cup Almond Flour a large (400 gram) can of Sweet corn (this is about 1 ½ cups) 1 medium …

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WebRecipes Meals Zucchini noodles with crab Instructions Preheat the oven to 350°F (180°C). Use a vegetable peeler to slice the zucchini lengthwise into long, noodle …

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WebFold in crabmeat. Beat egg whites at high speed until soft peaks form. Gently fold half of beaten egg white into crabmeat batter. Fold in remaining beaten egg white. Heat 2" oil …

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WebAuthor: lowcarbmaven.com Ingredients 1 pound zucchini or Summer squash or both (450 g) 1 teaspoon salt (5 g) 2 large eggs 1 1/2 ounce onion or two medium …

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WebLow Carb Broccoli Fritters Ingredients: 2 cups cooked broccoli, riced 2 cups sharp cheddar, shredded 2 tablespoon almond flour ½ tablespoon garlic salt 2 …

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WebWhen it comes to what ingredients to use in low carb chicken fritters, think of it like a chicken salad with an egg mixed in. The combinations are endless! Chicken and mayonnaise, onions and celery, …

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WebUse zucchini fritters without flour to act as 2 slices of bread with some deli meat in between, like ham and cheese. Dinner Use keto zucchini patties like they were a …

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