WebComfort food to feed a crowd. Lo-Dough bases work perfectly as pie lid and are a great low carb replacement for normal filo pastry. Get the recipe > Steak Pasty 5g carbs per …
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Web7) wet the tips of your fingers lightly with water and moisten inside of the edges of the pastry dough. Seal the dough and crimp the edges using a fork or your fingers. …
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WebTo prepare the Cornish pasty filling: Preheat the oven to 180°C (gas mark 4). Roll out the pastry to the thickness you like, but be careful not to tear it. Using a dinner …
WebDirections. For the pastry: Sift the flour, confectioners' sugar, and salt into a mixing bowl and add the butter and lard. Using your fingers, 2 knives, or a pastry blender, cut the …
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WebMake egg wash: Whisk the egg and 1 tbsp water together to make the egg wash. Brush each of the pasties with the egg wash. Prick the top of each pastie with a …