Corn Pudding Recipe Paula Deen

Corn Pudding Gonna Want Seconds

WEBNov 21, 2018 · Preheat oven to 350 degrees. Spray a 9X13 inch baking dish with nonstick cooking spray; set aside. In a small mixing bowl whisk …

1. Preheat oven to 350 degrees. Spray a 9X13 inch baking dish with nonstick cooking spray; set aside
2. In a small mixing bowl whisk together sugar, flour, baking powder, and salt.
3. In a large mixing bowl, whisk eggs, whipping cream, and melted butter. Gradually add the flour mixture and whisk until smooth; stir in the corn.
4. Pour into prepared baking dish. Bake in preheated oven until the edges are golden brown, and the center is only slightly jiggly, and a knife inserted into the center of the pudding comes out clean, about 30 minutes.

Preview

See Also:

Show details

Southern Corn Pudding (Easy Recipe) A Well …

WEBMay 31, 2022 · Preheat oven to 350 degrees. Place eggs, corn, sugar, flour and salt in a blender or food processor and pulse until mixture has a …

1. Preheat oven to 350 degrees.
2. Place eggs, corn, sugar, salt and flour in a blender and blend until mixture has a hash-like consistency (you should still have some whole corn kernels). Spoon into a 7-by-11 inch glass baking dish.
3. In a medium saucepan, heat milk over medium-high heat until it begins to steam and show small bubbles, but isn’t yet at a full boil (this is also referred to as “scalded” milk). Remove milk from heat and let cool slightly, then gently stir into pudding, mixing well.
4. Pour melted butter evenly over top of pudding; don’t stir! Place dish in a larger glass baking dish and place on center rack in oven. Carefully pour hot water into the outer dish, until water reaches around halfway up the sides of the pudding dish.

Preview

See Also: Share RecipesShow details