Copycat White Castle Sliders Recipe

Listing Results Copycat White Castle Sliders Recipe

WEBFeb 16, 2017 · Preheat oven to 450º F. Pour remaining beef consommé onto a baking sheet, tilt to coat entire bottom and sprinkle evenly with …

Rating: 4.5/5(32)
Estimated Reading Time: 6 mins
Servings: 12
1. Line a baking sheet with plastic wrap. Mix ground beef and 1/3 cup of the beef consommé together until mixture is easily spreadable. Gently press and spread meat mixture onto lined baking sheet until you form an 11" x 9" inch rectangle in a thin and even layer. (Or 1", all the way around, larger than your package of rolls to allow for shrinkage of beef when cooked).
2. Using a pizza wheel, score, cutting through into 12 equal squares. (3 rows of 4). Make 5 holes in each square patty using a toothpick and your index finger resembling the 5-dot pattern of standard playing dice. Cover with another sheet of plastic wrap and pop into freezer for at least 2 hours or overnight for later. (Until firm).
3. When frozen, remove and carefully snap apart frozen patties along score lines, separating each.
4. Preheat oven to 450º F.

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WEBJul 12, 2021 · Using a knife, cut into 12 equal squares (3×4: about the same size as the dinner rolls). Using the end of the spoon, create 5 holes in …

Rating: 4.9/5(32)
Total Time: 2 hrs 15 mins
Category: Appetizer, Dinner
Calories: 180 per serving

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WEBSep 18, 2022 · Set aside. Remove burger from the oven and place the top bun on top of the beef patty, return to the oven for 1 minute. Remove from the oven and cut into 12 equal squares. Using a small spatula, scoop …

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WEBPreheat the oven to 350°f. Cut the beef into 12 patties. Using a metal straw or wooden spoon handle, perforate vent holes into each patty. This allows the burgers to be …

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WEBPlace the diced onions, beef stock, and 1/2 cup water in a skillet. Saute on medium heat until translucent, adding more beef stock or water as needed. Remove from the heat and place mixture in a bowl and set aside. …

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WEBFeb 9, 2024 · In a large pan over medium-low heat, add ground beef, chopped onion, and onion soup mix. Break up beef and mix everything together. Cook until beef is browned …

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WEBDice the onion into small, minced bits (1/4″-1/2″). In a medium saucepan, add the oil and turn to medium heat. Add the prepared onion and saute until fragrant and soft (about 3 …

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WEBMay 4, 2019 · Instructions. Preheat oven to 450 degrees F. In a large bowl, mix together the ground beef, beefy onion soup mix and beef broth until well combined well. On a piece of parchment paper or wax paper, roll the …

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WEBSep 1, 2022 · Preheat the oven to 450 degrees. Remove the baking sheet from the freezer and break apart the ground beef patties. Throw the parchment paper away. Sprinkle the chopped onions on the bottom of …

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WEBApr 15, 2015 · Remove frozen patties on parchment paper. Preheat oven to 450. Pour remaining beef broth (1 2/3 cup) into a baking sheet and spread minced onions over entire bottom of pan. Allow to sit for 5 - 10 minutes. …

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WEBMar 3, 2021 · Maybe we should ask some of the fast food sliders' biggest fans who are part of the White Castle Cravers Hall of Fame like former U.S. House member John …

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WEBDec 14, 2023 · Instructions. To Prep: Preheat oven to 350°F. Heat a skillet over medium heat. Once the pan is hot, add the oil and diced onions and sauté for 3 minutes. Add the water and Worcestershire sauce and …

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WEBNov 12, 2023 · Instructions. Begin this recipe for White Castle sliders by preparing a rimmed baking sheet with parchment paper; set aside. Continue by combining the beef, ⅔ cup of beef broth, salt, and pepper in a large …

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WEBSep 16, 2023 · Take out of oven, reduce oven to 325 degrees, cover with the cheese then some pickle slices and just the top lids of the buns and bake until the cheese is melted. About 5 minutes. Remove from oven …

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WEBDrain the onions. Heat a flat top or large skillet to medium high heat. Sprinkle on the onions and cook for 1 minute. Add the beef patties, giving some space between them. Top each …

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WEBJul 18, 2015 · Recipe: Copycat White Castle Sliders. Line a 10×15 pan with parchment paper. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture …

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