Copycat White Castle Hamburger Recipe

Listing Results Copycat White Castle Hamburger Recipe

WebJun 26, 2020 · Place plastic wrap on the bottom of an 11 x 13-inch jelly roll pan. Place blended hamburger in the middle and cover it with another …

Rating: 4.9/5(11)
Total Time: 30 mins
Category: Main Course
Calories: 652 per serving
1. In a food processor place ground beef, salt, and water. Process for a few seconds so water and salt are blended through ground beef and meat should look a little pasty.
2. On an 11" x 13" jelly roll pan place plastic wrap on the bottom. Place hamburger in middle and with another piece of plastic wrap on top of the meat. Roll hamburger out to 1/4" thick.
3. Remove plastic wrap and cut meat into 3" x 3" squares, leave ground beef pieces on the tray. You should get between 12 and 14 squares.
4. Perforate each piece five times with the end of a plastic straw, this will give the meat little steam holes. Cover hamburger with plastic wrap and place in the freezer until the meat is partially frozen but not solid.

Preview

See Also:

Show details

WebFeb 1, 2024 · Instructions. Preheat oven to 400 degrees F. In a mixing bowl, combine the ground beef, bread crumbs, egg, onion soup mix, milk, and pepper until thoroughly incorporated. Coat a 10×15-inch rimmed baking …

Preview

See Also: Burger RecipesShow details

WebApr 1, 2024 · Instructions. Preheat the oven to 400°F (200°C) and grease a baking pan with non-stick cooking spray, or line it with parchment paper. In a mixing bowl, combine the …

Preview

See Also: Burger Recipes, Italian RecipesShow details

WebMar 30, 2020 · Instructions. Brown ground beef over medium-high heat in a large pan. While browning, stir in chopped onions, minced onions, onion powder, celery seeds, pepper, …

Preview

See Also: Burger Recipes, Keto RecipesShow details

WebMay 23, 2024 · White Castle started back in 1921 in Wichita, Kansas with a castle-shaped restaurant that featured a 5-cent burger on the menu. It's known as the first popular fast-food chain just from this one

Preview

See Also: Share RecipesShow details

WebMar 14, 2024 · Preheat the oven to 400 degrees F. 2. Combine ground beef, bread crumbs, egg, onion soup mix, water, and pepper in a large bowl. 3. Press the meat mixture onto a baking sheet. 4. Cover the top of the meat …

Preview

See Also: Burger Recipes, Hamburgers RecipesShow details

WebMar 11, 2024 · Bake at 350 degrees for about 10 minutes. Bake – Take the pan out of the oven sprinkle the diced onions all around the edges then bake for 15 more minutes. Layer – Remove from oven, then spoon the …

Preview

See Also: Share RecipesShow details

WebNov 12, 2023 · Process for a few seconds so water and salt are blended through ground beef and meat should look a little pasty. On a 11" x 13" jelly roll pan place plastic wrap on bottom. Place hamburger in middle and …

Preview

See Also: Burger Recipes, Hamburgers RecipesShow details

WebJan 5, 2024 · Step 1: Prepare the burger mixture. Preheat the oven to 350°F and line a baking sheet with parchment paper. Combine the ground beef, onion soup mix, and milk in a bowl. Add the peanut butter if you're …

Preview

See Also: Burger RecipesShow details

WebApr 11, 2023 · Stir well to combine. Cook the onions over medium high heat for 5 minutes or so, then add the remaining chopped onions. Lower the heat and cook for another 2 minutes or so. Spread the onions out in an even …

Preview

See Also: Burger RecipesShow details

WebSep 17, 2021 · Right before you're ready to cook the 5-ingredient White Castle hamburgers, rehydrate the onions by mixing them with the water. Allow the mixture to sit for about five to ten minutes. When the onions …

Preview

See Also: Burger Recipes, Hamburgers RecipesShow details

WebJul 29, 2020 · Ingredients. 1 lb. ground chuck or round. Dash Salt and pepper. 3 tbsp salted butter. 1 cup white onions, finely diced. 12 American cheese slices. 24 Pickle slices. 12 squirts Mustard. 1 package

Preview

See Also: Burger RecipesShow details

Webhere to unlock this recipe for free. Nicknamed "Sliders" and "Gut Bombers," these famous tiny burgers were one of the earliest fast-food creations. It all started in 1921 when E.W. Ingram borrowed $700 to open a hamburger

Preview

See Also: Burger Recipes, Tea RecipesShow details

WebMar 4, 2022 · Instructions. Add ground beef and ground turkey to a large bowl. Add the soup mix, peanut butter, garlic powder, onion powder, salt, pepper, Worcestershire sauce and beef broth. Mix until fully combined. …

Preview

See Also: Burger Recipes, Low Carb RecipesShow details

WebRoll the hamburger out to 1/4-inch thick. Remove plastic wrap cut meat into 3-inch squares. Poke holes in each piece five times with a plastic straw. Cover hamburger squares with …

Preview

See Also: Burger Recipes, Food RecipesShow details

WebMay 4, 2019 · Instructions. Preheat oven to 450 degrees F. In a large bowl, mix together the ground beef, beefy onion soup mix and beef broth until well combined well. On a piece of parchment paper or wax paper, roll the …

Preview

See Also: Burger Recipes, Cheese RecipesShow details

Most Popular Search