Copycat Thin Mints Recipe

Homemade Thin Mints Recipe • the PERFECT copycat!

WebMar 21, 2024 · Beat in the egg, scraping down the sides of the bowl. Whisk the flour and cornstarch together and add to the bowl, mixing on low just …

Rating: 3.9/5(220)
1. Set the oven to 350F
2. Cream butter until light and fluffy, then add the powdered sugar and mix until combined. Stir in the salt, vanilla and cocoa powder. Mix until the cocoa powder is integrated and the batter resembles a thick frosting. Add the flour and mix just until the flour is combined, making sure to not over mix.
3. Form dough into a ball. Knead a few times to bring together, then flatten into a disk between half an inch and one inch thick, cover in plastic wrap then place in freezer for 15 minutes.
4. Remove dough from the freezer and roll it out really thin on a floured surface, about 1/8-inch. Cut cookies using 1 1/2-inch cutter (I used a small cordial glass that measured almost 2" and it was the perfect size).

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3Ingredient Homemade Thin Mint Cookies A Mind …

WebDec 4, 2023 · Add the peppermint extract to the melted chocolate and stir to combine. Place a cracker onto a fork and dip into the metled chocolate, …

1. Place the chocolate into a heat-glass bowl and microwave in 30-second intervals, stirring between each interval, until creamy and smooth. Alternatively, place the glass bowl over a pot of simmering water over medium-low heat and melt until smooth, stirring frequently.
2. Once chocolate is melted, stir in peppermint extract.
3. Place a cracker onto a fork and dip into the metled chocolate, allow the excess chocolate to drip off throng the prongs of the fork.
4. Place cookie on wax or parchement paper to dry.

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