Copycat Lofthouse Soft Sugar Cookies

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WEBFeb 13, 2020 · Preheat your oven to 375ºF. Roll the chilled dough into balls and then flatten with your fingers into cookies that are about ½" thick …

Ratings: 472
Calories: 405 per serving
Category: Dessert
1. In the bowl of your stand mixer with the whisk attachment (or you can use a hand mixer) cream together the butter, margarine and powdered sugar until light and fluffy
2. In the bowl of your stand mixer (or using a hand mixer) cream your butter until smooth using the whisk attachment

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WEBMar 19, 2024 · Mix butter, sugar, and sour cream with a hand mixer or the bowl of a stand mixer on medium-high speed until smooth. Mix in egg, …

Rating: 4.9/5(22)
Total Time: 30 mins
Category: Dessert
Calories: 210 per serving
1. Preheat oven to 350°F. Line two cookie sheets with Reynolds Kitchens Parchment Paper with SmartGrid.
2. Mix butter, sugar, and sour cream in a hand or a stand mixer until smooth. Mix in egg, baking soda, baking powder, salt, and vanilla. Mix in flour until cookie dough forms, being sure to scrape the bottom and sides of the mixing bowl.
3. Scoop two tablespoons of dough per cookie, placing on the guides on the parchment paper so they are at least 2 inches apart. Use the bottom of a glass to press the cookies flat. (If the cookie dough sticks to the glass, spray it first with nonstick cooking spray for easy removal.)
4. Bake cookies for 7-9 minutes or until they JUST loose the glossy sheen and are barely light golden around the edges. Do not over bake these! Err on the side of underdone.

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WEBJun 17, 2021 · Cookies. Cream the sugar and butter together with an electric mixer until light and fluffy, about 2-3 minutes. Add the eggs, sour cream and vanilla to butter and mix well to combine. In a separate bowl, …

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WEBJul 23, 2023 · In a separate medium bowl, whisk flour, baking powder, baking soda and salt. Add the flour mixture to the butter mixture and process at low speed just until no streaks of flour remain. Chill for 30 …

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WEBNov 14, 2023 · Wash and dry the mixing bowl. Place the remaining 1 stick softened unsalted butter and 1/8 teaspoon kosher in the bowl. Beat with the whisk attachment on medium-high speed until light and fluffy, about 2 …

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WEBAug 22, 2022 · Combine butter and sugar in the bowl of a stand mixer (or in a large bowl using an electric mixer) and beat until light and creamy. 1 cup (226 g) unsalted butter, ¾ cup (150 g) granulated sugar. Stir in egg, …

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WEBOct 5, 2022 · Directions. For the Frosting: In the bowl of a stand mixer fitted with a paddle attachment, combine powdered sugar, salt, cream, and vanilla. Mix at low speed to moisten, then increase speed to medium …

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WEBJul 16, 2021 · Using a 3-inch round cookie cutter, cut out circles and transfer to a baking sheet. Alternatively, divide the dough into equal parts, around the size of golf balls. …

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WEBMar 1, 2023 · Step 1: Prepare cookie dough. With an electric mixer, beat butter and sugar until light and fluffy, about 2-3 minutes. Beat in egg, vanilla, and almond extracts. Add flour, corn starch, milk powder, and …

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WEBApr 15, 2024 · Place the cookies on a lined baking sheet. Bake for 10-12 minutes. Roll and cut the dough. Place the chilled dough on a lightly floured surface, and roll to 1/4-inch thickness. Cut out the dough with a 3-inch …

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WEBAug 9, 2022 · Instructions. In a medium bowl, whisk 5 cups of flour, baking soda, and baking powder; set aside. In the bowl of a stand mixer with the paddle attachment, cream the butter and granulated sugar at medium …

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WEBDec 13, 2017 · Make the Cookies. In a large bowl sift together the cake flour, baking powder and salt. 2 3/4 Cup Cake Flour, 2 teaspoon Baking Powder, 1/4 teaspoon Salt. In a separate bowl beat together the butter, …

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WEBMay 20, 2015 · Preheat oven to 375°F. After chilling, scoop out 1 tablespoon of dough and roll into a ball (dough will be sticky). Place onto a parchment paper lined baking sheet. Use the bottom of a glass cup and …

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WEBPreheat oven to 350°F. Line two baking trays with parchment paper and set aside.In a bowl, place the flour, baking powder, baking soda, and salt. Briefly mix with a whisk. In a large bowl with an electric hand mixer, or in …

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WEBOct 13, 2013 · Using an electric hand mixer or stand mixer, cream together the butter, egg, sugars, and vanilla. Add the dry ingredients and mix until combined, then gently fold in the sprinkles. Scoop the cookie dough into …

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