Copycat Baby Back Rib Recipe

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WebJun 16, 2022 · Oven or Oven-to-Grill Method: Line a baking sheet with heavy-duty aluminum foil. Place the spice-coated ribs on the prepared …

Cuisine: American
Total Time: 5 hrs
Category: Dinner
Calories: 1298 per serving

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WebMar 16, 2021 · Ribs. Preheat pellet smoker to 225 degrees fahrenheit. In a medium bowl, combine the sugar, salt, pepper, minced onion, garlic …

Rating: 5/5(1)
Category: Main Course
Cuisine: American
Calories: 1568 per serving
1. Preheat pellet smoker to 225 degrees fahrenheit.
2. Add all the wet ingredients to a medium boiling pot. Using an immersion blender, blend the ingredients until smooth. You can also use a normal blender if you have one large enough, or do it in batches.

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WebJun 25, 2020 · So easy! Preheat the oven to 275F and put the oven rack in the middle position. 1. Prep the Ribs. Cover the baking sheet with …

Rating: 4.8/5(17)
Total Time: 3 hrs 10 mins
Category: Dinner
Calories: 250 per serving

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WebAug 20, 2022 · Finish the ribs like a pro-. Preheat your grill to medium/high. Oil the grates with a brush. Carefully, remove the baked ribs from the crock pot or foil. Brush both …

Rating: 5/5(1)
Total Time: 2 hrs 55 mins
Category: Dinner, Main Course
Calories: 494 per serving

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WebFeb 26, 2024 · Gather ingredients and preheat the oven to 250 degrees F (120 degrees C). Mix ancho chile powder, white and brown sugars, salt, black pepper, cumin, dry mustard, cayenne, and chipotle pepper in a …

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WebDirections. Step 1. Preheat oven to 275°F. Stir together brown sugar, salt, paprika, black pepper, onion powder, garlic powder, and cayenne in a small bowl. Rub 3 tablespoons of spice blend all over ribs, reserving …

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WebFeb 28, 2022 · Step 3 Slow cook until tender. Arrange the ribs in a 6-quart slow cooker, curling it along the edges of the pot. Add the water, onions, and garlic to the bottom of the pot. Cover (make sure the lid closes …

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WebMay 17, 2021 · Transfer the ribs to a baking sheet, leaving them tightly wrapped. Allow them to bake meat side up for 3 to 5 hours, or until done. brushing bbq sauce on ribs. Once done, unwrap the foil and brush the …

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WebJun 2, 2021 · Step 1 Make the ribs: Preheat oven to 275°. In a small bowl, combine the salt, black pepper, onion powder, garlic powder, cayenne pepper, and white pepper. Cut two …

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WebApr 1, 2024 · Continue simmering for roughly 25 minutes or until the glaze has reduced by ⅔’s of its original content and thickened. Whisk constantly. Set aside once done. Once your ribs are baked, set aside. Then, …

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WebSpray the insert of a large (at least 6 quarts) slow cooker with nonstick spray. Place the ribs in the insert, cutting the racks in half if needed to …

Author: Melissa d'Arabian
Steps: 5
Difficulty: Easy

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WebFeb 28, 2021 · 1 cup vinegar. 1/2 cup dark corn syrup. 2 teaspoons sugar. 1/2 teaspoon salt. 1/4 teaspoon garlic powder. 1/4 teaspoon onion powder. 1/4 teaspoon Tabasco …

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WebDec 29, 2020 · Preparation. Make the ribs: In a small bowl, combine the salt, black pepper, chili powder, cayenne, garlic powder, onion powder, sugar, and white pepper. Whisk to combine. Season both sides of the …

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WebJun 3, 2021 · Place the ribs, meat-side up, into a foil lined baking sheet. Cover the baking sheet tightly with aluminum foil, and then bake until the meat falls easily from the bones, …

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WebNov 12, 2023 · In a small saucepan, mix together barbecue sauce, honey, apple cider vinegar, and minced garlic. Bring to a simmer and cook for 10 minutes. Remove the ribs from the oven and baste with the barbecue …

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