Copy Cat Clam Chowder Recipe

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WebLow Carb Clam Chowder with plenty of bacon and no potatoes – thick, tasty, and Keto! Perfect for a cold winter day or any …

Rating: 4.8/5(57)
Total Time: 50 minsCategory: Soup, Appetizers & SidesCalories: 648 per serving

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Web5-Ingredient Low Carb Clam Chowder (Gluten-free) This easy, gluten-free, low carb clam chowder recipe is creamy and healthy …

Rating: 4.9/5(33)
Total Time: 20 minsCategory: Main Course, SoupCalories: 228 per serving1. Combine all ingredients, except heavy cream, in a large pot. (Make sure you pour the retained liquid from the clams in there, too.) Bring to a boil.
2. Reduce heat and simmer for 10-15 minutes, until cauliflower is tender.
3. Stir in the heavy cream. Heat just enough for the soup to be hot again.

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WebPreheat the oven to 375°F. In a medium size bowl mix together the almond flour, baking powder, monkfruit, garlic powder and onion powder. Cut in the cold butter …

Category: Low CarbCalories: 300 per servingTotal Time: 45 mins

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Web1 can (10 ounce size) clams and broth 1 tablespoon butter 1 tablespoon minced onion 2 cups heavy cream 1/2 teaspoon minced parsley salt, to …

Rating: 5/5(1)
Total Time: 29 minsServings: 6Calories: 372 per serving

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WebAdd the water and all of the clam juice and simmer on low heat, covered, for 15 – 20 minutes, or until the celery root is tender. Add the clams and mascarpone cheese, then stir until the mascarpone has …

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WebHOW TO MAKE LOW CARB KETO CLAM CHOWDER RECIPE STEP 1: COOK THE BACON In a large stockpot cook bacon over medium-high heat until crispy. …

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Web1 (8-ounce) bottle of clam juice 3 cups chicken broth 1 cauliflower head, cut into bite-size pieces 1/2 teaspoon dried dill salt and freshly ground black pepper (to taste) 8 tablespoons butter 2 cups heavy cream 16 oz. …

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WebDo not allow to brown. Drain clams and set aside, reserving the juice. Slowly stir the flour and clam juices in the saute mixture. Bring to a boil; reduce heat. Add half and half and …

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WebBring the bottled clam juice and potatoes to a boil in a medium saucepan over high heat. Reduce heat to medium-low. Cover and simmer until potatoes are tender (about ten …

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WebOver a medium heat, cook down onions, carrots, parsley and bacon for about 20 minutes. Meantime, steam potatoes for about 20 minutes, or until slightly tender. …

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WebIngredients 4 Tablespoons Unsalted Butter 2 cloves Garlic, Minced 1 Shallot, Minced 1 Medium White Onion, Diced 2 stalks Celery, Chopped 1 teaspoon Dried Thyme 2 …

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WebDirections. In a large pot, cook the bacon over medium-high heat until crisp. Add the onions, pepper, carrots, and celery and cook for 10 minutes, stirring often. Drain the clams …

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WebEasy Clam Chowder (Low Carb) Print Recipe details Yield 9 cups Time spent: Prep time: 5 Minutes Cook time: 20 Minutes Total time: 25 min Show Nutrition Info Ingredients 4 …

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WebInstructions. Press the Sauté button on the Instant Pot and sauté the bacon for 4-5 minutes until almost crisp. Stir in the butter. Add onion, celery, garlic, and spices. Sauté another 3 minutes until soft and …

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WebTurn the heat to medium high and bring the chowder just up to a boil and then turn the heat back down to medium or medium-low so the chowder can simmer for 15 …

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WebAdd clams, stir well to combine, and bring just to a simmer. In a small bowl, whisk xanthan gum together with 2 tablespoon cold water, until smooth. Add a bit of …

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WebBecause of the cream commonly found in this type of chowder, it contributes 21 grams of carbs per 1 cup. Although it has the highest amount of carbs, most of it …

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Frequently Asked Questions

How to make the best clam chowder?

Instructions

  • Preheat the oven to 325. ...
  • In a large pot, melt 1-2 tablespoons of butter and add celery, onion, and leeks. ...
  • Add all the remaining ingredients EXCEPT the butter/flour mixture, half & half, and clams. ...
  • Add the butter/flour mixture into chowder and stir until thick. ...
  • Remove chowder from heat and stir in half & half until blended and smooth. ...

What is the best clam chowder recipe?

Preparation

  • Put the clams in a large, heavy Dutch oven, add about 4 cups water, then set over medium-high heat. ...
  • Rinse out the pot, and return it to the stove. ...
  • Add the leeks to the fat, and cook, stirring frequently, until they are soft but not brown, about 10 minutes. ...

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How many calories are in homemade clam chowder?

There are 163 calories in 1 cup of Clam Chowder.Other common serving sizes. Serving Size Calories 100 g 67 1 cup 163 1 can (10.75 oz), prepared to directions 397. How many calories are in homemade clam chowder? Calories in Homemade Clam Chowder Soup Calories 191.2 Cholesterol 19.0 mg Sodium 374.5 mg Potassium 852.3 mg Total Carbohydrate 31.5 g. QA

Does clam chowder taste good?

Regardless of its type, clam chowder always tastes so much better when paired with the perfect side dishes. And since this thick soup is packed with so much flavor and texture, there are a plethora of side dishes to choose from Wondering what to pair with this seafood favorite? Here are 14 of the best side dishes for clam chowder. 1. Bread Rolls

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