Cooking With Discada

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WebNov 16, 2022 · After cooking the discada put it on the side, cut some potatoes, and cook the remaining discada fat until it gets crispy. After cooking the potatoes, add the meat …

Servings: 4
Total Time: 25 mins

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WebAug 23, 2016 · Instructions. In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and …

Rating: 4.8/5(17)
Total Time: 50 mins
Category: Beef
Calories: 345 per serving
1. In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and place on a plate to drain excess fat.
2. Next, in the same frying pan, cook the chorizo, about 5-6 minutes. Remove and place on the plate with the bacon.
3. Now, add the pork meat and cook for about 7 minutes and then remove. Don’t worry if it doesn’t yet look well done, it will finish cooking with the rest of the ingredients.
4. Add the beef to the frying pan and cook for 8 minutes. Remove and place with the other already cooked ingredients.

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WebOct 25, 2023 · Transfer the rice to a large paper towel or kitchen towel, squeezing to remove any excess moisture. This process will prevent your rice from becoming soggy when cooked. In a large microwave-safe bowl, …

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WebApr 21, 2023 · Instructions. Start by prepping your meat and veggies. Cut all the pieces of meat into small pieces. Blend half the onion, half the …

Reviews: 1
Category: Main Dishes
Cuisine: Mexican
Total Time: 40 mins

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WebMay 8, 2020 · Traditionally made from a retired plow disc, a Discada is welded closed forming a perfect shallow wok. It’s typically known for Mexican style dishes but due to the …

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WebNov 18, 2021 · How to Make Discada: In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and let it cook until crispy. Remove the crispy bacon from the pan and transfer it to a plate lined …

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WebMar 24, 2023 · Cooking time for a Mexican Discada recipe ranges from 25 minutes to one hour over an open flame or the grill, depending on factors like meat type, heat, utensil …

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WebBeef. TOTAL TIME. 50 mins. CUISINE. Mexican. – In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and place on …

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WebThe Latest Low Fat Food Ideas. From healthy lentil soup to hearty black beans and rice, these easy recipe ideas are full of flavor yet low in fat. Add them to your menu for …

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WebA popular dish in northern Mexico, discada is a mouthwatering dish prepared with a tasty combination of meats traditionally cooked on a tractor plow disc over an open fire. …

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WebJul 25, 2016 · Add the beer and beef broth, stir well to mix. When it comes to a boil, reduce heat slightly and add in the “W” sauce, cumin, oregano, pepper, and salt (if needed). …

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WebMar 5, 2024 · Using a slotted spoon, transfer the bacon and chorizo to a large bowl, reserving drippings in a skillet. Add the potatoes, 2 tablespoons of oil, and ¾ teaspoon of salt to the skillet. Cook, stirring occasionally for …

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WebAug 17, 2023 · Instructions. Heat oil in a larger skillet over medium heat. Add bacon and cook until it begins to render. Add onion and cook until soft then add chorizo, breaking it …

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WebCrock Pot Taco Soup. 30 Minute Pork Fajitas. Parmesan Crusted Tilapia. Ground Chicken Burgers. Three Bean Turkey Chili. Healthy Low-Fat Biscuits. Baked Chicken Legs - …

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WebAdd the ground beef and sausage to the center of the disc and cook until browned. Move the contents up the side of the disc. Add the peppers, garlic cloves and tomatoes to the …

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WebDirections. Step 1. Cook bacon in a large skillet over medium-high, stirring occasionally, until just starting to crisp, about 6 minutes. Add chorizo; cook, stirring to break into …

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WebMay 30, 2019 · Cook until the bacon is browned and the fat has been rendered. Turn the heat up to high, add the chorizo, ground pork, peppers, onion and tomato and cook for 7 minutes, stirring frequently. Reduce the …

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