Cooking Venison In Instant Pot

Listing Results Cooking Venison In Instant Pot

WebFeb 1, 2024 · Add the seasoned venison to the pot and sear it on all sides until browned. Pour in the broth, dried thyme, and dried rosemary. Secure the Instant Pot lid and set …

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WebNov 30, 2020 · Turn the Instant Pot off, add the red wine, broth, balsamic vinegar and herbs. Place the lid on the Instant Pot, set the valve to the …

Rating: 4.6/5(188)
Total Time: 1 hr 40 mins
Category: Main Dishes
Calories: 484 per serving
1. Place avocado oil in the insert of the Instant Pot and turn to Sauté mode.
2. Liberally season the venison roast with salt and pepper on all sides. Once hot, add the roast to the Instant Pot and brown on all sides.
3. Turn the Instant Pot off, add the red wine, broth, balsamic vinegar and herbs.
4. Place the lid on the Instant Pot, set the valve to the "sealing" position and cook on Meat/Stew mode for 70 minutes.

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WebDec 17, 2020 · Add the carrots and potatoes to the pressure cooker. Stir, pushing the venison under the broth if it's become uncovered. Seal the …

Rating: 4.7/5(81)
Total Time: 1 hr 15 mins
Category: Main Course
Calories: 416 per serving
1. Rub the venison with salt and allspice, then with tomato paste on all sides.
2. To the pressure cooker, add the venison, broth, vinegar, rosemary, garlic cloves, and bay leaves. Add enough water so that it covers the venison by at least 3 inches.
3. Set to pressure cook on high for 60 minutes. Do a quick release when finished.
4. While the venison cooks, peel and cube the potatoes into 2 inch pieces. Add the carrots and potatoes to the pressure cooker when the initial 60 minutes is finished. Stir, pushing the venison under the broth if it's become uncovered. Seal the lid and pressure cook again on high for 10 minutes. Quick release when finished.

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WebJun 19, 2020 · Directions. Turn on a multi-functional pressure cooker (such as Instant Pot) and select Sauté function. Add olive oil and let heat for 1 minute. Sear venison roast in …

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WebAug 6, 2023 · Pour in the beef broth or venison broth and balsamic vinegar. Use a wooden spoon to scrape up any browned bits from the bottom of the pot. Place roast back into the Instant Pot and add italian seasoning. …

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WebJan 20, 2024 · Place it into the bottom of the Instant Pot. Add water, seasonings, and venison pot roast. Place the lid on the pot and make sure the valve is in the sealing position. Cook on high pressure for 90 …

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WebSep 19, 2022 · Instructions: Add the oil to the Instant Pot insert and turn on the Saute function. Place venison roast in the oil and brown for 2-3 minutes on each side. Sprinkle with salt and pepper if desired. Add the water until …

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WebNov 30, 2023 · Add the rack to the Instant Pot and place the roast on top. Season the roast with salt, pepper, and seasonings of choice. Add the veggies on top of the roast. Put on …

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WebJan 29, 2023 · Add all the ingredients to the Instant Pot insert starting with the Venison and ending with the sieved tomatoes. Do not mix in the tomatoes. Place the lid on, turn the valve to sealing, choose the stew …

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WebOct 30, 2021 · First, brown the meat to add some flavor. Add olive oil to the instant pot and turn on the saute function. When the oil starts to sizzle, add the cubed venison. After 5 minutes, add chopped onions and garlic and …

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WebStep 4: When the “Saute” cycle has finished, add the red wine, balsamic vinegar, herbs d’ Provence, salt and pepper. Step 5: Place the lid on the Instant Pot. Make sure the knob is set to “Sealing”. Step 6: Set the …

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WebJun 14, 2023 · Use the high-pressure function after browning meat. Remember to season meat an hour (minimum) ahead of searing. Allocate 30 minutes per pound of meat. For …

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WebApr 23, 2023 · Cut the venison, onion, and peppers into slices. Mix the onion powder, garlic powder, cayenne pepper, salt and black pepper together and season the meat. Set the Instant Pot to saute on high. …

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WebJan 23, 2020 · For slow cooker: cook on low for 6-8 hours or high for 4-6 hours. For instant pot: cook on high pressure for 60 minutes, let naturally release for 10 minutes then quick release the remaining pressure. Shred …

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WebJun 23, 2021 · Instructions. Press the Sauté button on your 6-quart Instant Pot and let it heat up for about two minutes. Combine the venison, garlic, and onion in the post and sauté for 3 minutes, using a wooden spoon or …

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WebDec 1, 2021 · Instructions. Set the instant pot to Sauté. Add oil and meat, brown meat for 3-4 minutes. Sprinkle flour over meat and stir. Add beef broth, spices, herbs, and vegetables. Lock the lid into place and set the …

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