Cooking Southern Collard Greens

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Web3 (1-lb.) packages fresh collard greens, washed and trimmed ⅓ cup apple cider vinegar 1 tablespoon sugar 1 teaspoon table salt ¾ …

Rating: 4.6/5(18)
Total Time: 2 hrs 20 mins1. Cook bacon over medium heat in a 10-qt. stockpot for 10 to 12 minutes or until almost crisp.
2. Add onion to stockpot, and sauté 8 minutes. Add garlic and ham, and sauté 1 minute. Stir in broth, collard greens, apple cider vinegar, sugar, salt, and pepper. Cook 2 hours or until desired degree of tenderness.

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WebAdd collard greens, garlic, chicken broth, onion, and red pepper flakes to the pot with the water and turkey neck meat and stir to combine. If pot is full, you can add greens half at …

Rating: 6/10(9)
Servings: 14Cuisine: Comfort FoodCalories: 40 per serving

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WebNot only do my collard greens taste good, but they’re healthy for you too! Even though taste is very important to me, quality ingredients are even more important (for health, energy, and longevity). It’s so …

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WebAdd the chopped bacon and collard slices into the pot. Cook until the collards begin to wilt, about 2-3 minutes. Add in the red pepper flakes (optional, but delicious). Add in the stock. Mix. Cover the pot and cook

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Web48 fluid ounces Chicken Broth 2 Collard Greens ( (2 bags cut and washed collards)) 1 tablespoon salt 1 tablespoon Black Pepper 1 teaspoon Red Pepper Flakes 1 Onion ( ( …

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WebIt’s impossible to talk about Southern collard greens without mentioning one of the best features, the pot likkur! As mentioned above, pot likkur is the rich, savory …

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WebCollard Greens are a way of life here in South Carolina. They are also the Perfect keto side. They are extremely low in carbs and super high in important nut

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WebStir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens have reached desired tenderness, about 2 more hours. Dotdash Meredith Food Studios Tips If you substitute turkey …

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WebInstructions. Cook bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes, or until almost crisp. Add onion, and sauté until translucent, about 7-8 minutes. Stir in garlic and sauté 1 more …

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WebSouthern collard greens are typically slow cooked with ham until wilted and tender. For a quick and easy alternative, we have simmered our Keto collard greens with bacon, …

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WebAdd the collard greens to the pot. Hit cancel/warm and place the lid on the pot. Let it sit for 5 minutes or until the collard greens begin to wilt. After checking to …

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WebSouthern Style Collard Greens with Ham Hocks Keto, Low-Carb Prep Time: 20 minutes Cook Time: 4 hours Total Time: 4 hours 20 minutes There's nothing …

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WebCut and remove the rib from the base of each collard green by making a V-shaped incision. Then either cut each one with a sharp knife or tear by hand into 1-inch …

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WebAdd 1 cup diced onion to the pot and cook 3 minutes. Add 1 pound thawed frozen collard greens, 1 cup chicken broth and water to cover; simmer 20 minutes. Stir in the bacon, …

Author: Food Network KitchenDifficulty: Easy

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WebShred the meat from the ham hock and discard the rest. Heat the bacon fat or oil in a large frying pan over medium heat. Add the onion and cook until softened and …

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WebHow To Make Instant Pot Collard Greens Place ingredients into the inner liner of your pressure cooker. Cook at high pressure for 4 minutes. Allow it to release …

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WebRender. Render the bacon in a large pot over medium heat. Add the onions, garlic and turnips. This will take about five to eight minutes. Saute. Once everything is translucent, add in the collard greens, stir …

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Frequently Asked Questions

How to make the best collard greens?

Steps to Making The Best Collard Greens EVAH!

  • Prep – you gotta prep what the collards go into, baby. ...
  • Simmer – You’re gonna turn the heat to low and simmer the onions, seasonings, and ham hocks for thirty minuets! ...
  • Cook – After it is done simmering you will add the collard greens to the pot and cook for 20 minutes, or until tender.

What is the best way to cook collard greens?

To cook collard greens the healthy way, do not boil them – just saute them in a pan. This way, no nutrients are lost during cooking. And of course, don’t add the bacon! In this healthy collard greens recipe, the collard greens are cooked in a frying pan with olive oil and garlic. Does cooking collard greens remove nutrients?

How to cook collard greens the healthy way?

Instructions

  • Heat the oil in a non-stick frying pan over medium-high heat.
  • Put the collard greens on a frying pan and stir. Reduce heat to medium. ...
  • Reduce heat to the lowest setting and cover. Cook for 5 minutes. ...
  • Add minced garlic and stir. Cook for 1 minute.
  • Remove collard greens from heat and stir.

Can you eat collard greens on the keto diet?

Collard greens are an excellent option on a keto diet. One cup of raw collards as 11.5 calories, 2 grams of Carbohydrates, and 1.4 grams of fiber. This means the net carbs are just . 6 grams per cup. Do collard greens have carbs? yes. How many net carbs are in cooked collard greens?

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