Cookie Recipe Using Almond Paste

Chewy Almond Paste Cookies • Dishing Delish

WEBJan 31, 2021 · Almond Paste Cookies are sweet and chewy, made with almond paste and gluten free flour, topped with sliced almonds and …

Rating: 5/5(127)
1. Preheat oven to 350F. Line a large baking sheet with parchment paper.
2. In a stand mixer, cream together almond paste, granulated sugar, and powdered sugar until combined. On the slowest setting add flour, salt, almond extract, and egg whites. Combine until just mixed together.
3. Use an ice cream scoop to scoop out dough. Roll into a ball with your hands and roll in sliced almonds, then place on baking sheet. Repeat for the rest of the dough.
4. Bake for 15-20 minutes, or until cookies are starting to turn golden brown towards the bottom half of the cookie. Cool before serving.

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2Ingredient Almond Cookies Green Healthy Cooking

WEBDec 9, 2018 · These are the most amazing melt-in-yout-mouth 2 Ingredient Almond Cookies you will try in your life! Almond flour, maple syrup, a …

1. Add both ingredients to a bowl and stir until clumps form, then continue with your hand until you reach a dough-like consistency. Depending on how fine your almond flour is ground you may have to add a tiny bit more almond flour or a tiny bit more maple syrup to get to the right consistency. It should be the same as any other sugar cookie dough. (see video)
2. Preheat oven to 250 F (120 C).
3. Wrap the dough in parchment paper or cling film and freeze for approximately 15 minutes.
4. Roll out dough in betweet two pieces of parchment paper the size of your baking sheet to about 1/4" (0,5 cm). Remove top layer of parchment paper.

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