DirectionsStep1To cook potatoes and eggs on the stove: In a medium pot, add potatoes, eggs and enough cold water to cover. Place lid on top and bring to a boil on high heat. Reduce heat to low and cook for 7 minutes. Remove eg…Step2To cook potatoes in Instant Pot: To 6 or 8 quart Instant Pot, add 1 cup cold water, basket or trivet and place potatoes on top. Cook on High Pressure with Quick Release: baby potatoes - 10 mins, medium 12 mins…Step3Drain potatoes and let cool for 20 minutes uncovered.Step4Meanwhile, prep and add to a large salad bowl: pickles, red onion, dill, mustard, vinegar, yogurt, mayo, salt and pepper. Chop the eggs and add to the bowl.Step5Cut potatoes into desired size pieces, some like chunky potato salad cut into 2 inch cubes and some more mushy, diced potatoes. Add to the bowl and gently stir salad with large spoon.Step6Chill potato salad for at least 3 hours or overnight before serving. Serve cold with Instant Pot corn on the cob, grilled chicken breast or healthy turkey burgersIngredientsIngredients2 poundsBaby Potatoes (Yukon gold or red potatoes)3 Large Eggs¾ cupPickles (sauerkraut or fresh cucumber, diced)5 tablespoonsRed Onion (finely chopped)4 tablespoonsDill (finely chopped)1 tablespoonYellow Mustard1 tablespoonAny Light Color Vinegar½ cupPlain Yogurt (2% + fat)¼ cupMayo1 teaspoonSalt½ teaspoonBlack Pepper (ground)See moreNutritionalNutritional232 Calories10 gTotal Fat88 mgCholesterol29 gCarbohydrate526 mgSodium7 gProteinFrom ifoodreal.comRecipeDirectionsIngredientsNutritionalExplore furtherHealthy No Mayo Potato Salad with Greek Yogurt Dressingnotenoughcinnamon.comHealthier Old-Fashioned Potato Salad - Allrecipesallrecipes.comHealthy Potato Salad Recipes - EatingWelleatingwell.comBest Ever Healthy Potato Salad - No Mayo - Pinch Me Goodpinchmegood.comHow to Make Low Calorie Potato Salad - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Skinny Classic Potato Salad
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WEBJun 26, 2023 · Cover all the potatoes with the water. Bring the water to a boil and cook until fork tender about 10-20 minutes. Do not over cook the potatoes. Prepare the dressing …
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WEBJul 2, 2021 · Blend the dressing until smooth, stopping to scrape down the sides of the food processor a few times as needed. Drain the potatoes. As soon as you can handle …
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WEBApr 19, 2022 · Instructions. Blend 1/2 cup (114 g) milk, 1 teaspoon table salt, 1/4 cup (50 g) granulated sugar, 1 tablespoon cornstarch, 1/4 cup …
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WEBJun 26, 2020 · Ingredients. Place the diced potatoes in a large stockpot and add enough water so that the potatoes are covered by at least 2 inches. …
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WEBJun 8, 2021 · Cook the potatoes. Add the red potatoes to a pot, cover them with water, and boil over medium-high heat. Reduce the heat to simmer and let them cook for 5-7 more minutes until fork tender. Remove and drain …
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WEBDec 3, 2023 · Mix And Chill: Gently fold ¾ of the dressing in with the potato mixture. Cover the salad and refrigerate for 2 hours to chill completely. Once chilled, gently stir. Final Touches: Stir in the remaining …
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WEBMake Potato Salad. 1 Stir the sour cream, mayonnaise, and mustard in a bowl. 2 Add the sour cream mixture, de-flamed onions, celery, pickles, eggs, and herbs to the potatoes. Gently stir to combine, being careful …
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WEBJun 30, 2019 · If the potatoes are not quite ready, bring back to the boil for another 5 minutes and test again. Once cooked, drain the potatoes and leave to cool. To make …
WEBMay 15, 2014 · Lightened Up Potato Salad. It’s 100 degrees outside! That’s potato salad time! And barbeque time! I don’t think I’ve ever made my “fall-off-the-bone” ribs without …
WEBApr 10, 2021 · Add the potatoes to a large sauce pot, add water and boil on high heat until fork tender. Then drain and set aside. While the potatoes boil, add the Greek Yogurt, …
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WEBMar 7, 2011 · 1. Cut potatoes into 1/2 inch slices. 2. In large bowl, whisk yogurt, mayonnaise, mustards, vinegar, parsley and pepper. 3. Add potatoes; toss until coated.
WEBJun 29, 2020 · Add in ½ cup water, salt, vinegar, and ¼ cup of sweet pickle juice. Add the eggs on top and put the pressure lid on. Turn the valve to seal and set the pressure on …
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WEBMay 13, 2022 · Instructions. Fit a large saucepan or pot with a steamer basket, and fill with water up to the bottom of the steamer. Bring to a boil, add potatoes, cover and cook …
WEBJul 30, 2013 · Mix together the yogurt, garlic, cucumber, lemon juice, lemon zest salt and pepper. Toss the salad gently in the dressing until the potatoes are well coated. Chill …
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WEBJul 11, 2019 · Toss gently with a spoon so that all get some wine soaked into the warm potatoes. Let sit for about 15 min to ensure the potatoes cool more and all the white …