WebJul 14, 2022 · Directions. In a large skillet over medium high heat, saute the ground beef and onion for 5 to 10 minutes, or until meat is well browned. Crumble meat to a fine texture with a fork, if necessary; drain excess fat. Stir in the mustard, vinegar, sugar, water, Worcestershire sauce, celery seed, hot pepper sauce and ketchup.
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WebJun 20, 2023 · Add chopped onion, brown sugar, mustard, Worcestershire sauce, tomato paste, spice, and seasonings. Stir the remaining 2 cups of beef broth until the mixture is consistently smooth. Simmer over LOW-LOW heat, stirring about every 10-15 minutes, for 1-2 hours, until the sauce reaches the consistency you want.
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WebDec 5, 2004 · Keith's Coney Island Sauce recipe: This is my version of the famous Coney Island Sauce Combine everything and simmer over low heat until thick. Serve over hot dogs in a bun then add mustard and …
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WebConey Island Sauce With Lean Ground Beef, Onion, Cloves Garlic, Chili Powder, Black Pepper, Cayenne Pepper, Tomato Sauce, Ketchup, Seasoned Salt, Oregano, Water Cholesterol 70mg 23%: Sodium …
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Web6 days ago · Place a cooked hot dog in a steamed or toasted hot dog bun. Top with about 2 tablespoons of sauce, or enough to cover the length of the hot dog. Sprinkle 1 to 2 tablespoons of chopped onion over ground beef …
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WebFollow the simple recipe below to make this delicious coney Island hot Dog sauce from scratch. Step 1. In a medium-sized pot or pan, cook the ground beef until browned. Drain excess liquids. Step 2. Add the chopped …
WebPreparation. Step 1 Add all but hotdogs to the pan, DO NOT BROWN MEAT FIRST (See Notes) 2. Step 2 Cook over medium heat until thick. Step 3 A long slow simmer is best (minimum 30 min but longer is better) 3. Step 4 Excess fat can be removed when cooled 4. Step 5 More water may be added for desired consistency 5.
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WebJun 12, 2019 · Instructions. Heat olive oil in a skillet. Add diced onions, and cook until light brown, stirring constantly over medium heat. Add ground beef, tomato paste, chili powder, salt, and celery seed, cooking until …
WebMar 11, 2020 · Instructions. In a medium saucepan, brown the ground beef; drain well. Add to the ground beef the finely chopped onion, chili powder, 1/2 teaspoon salt, allspice, ground mustard, garlic powder, cumin, …
WebSep 24, 2017 · The ones that contain olive oil, avocados, beans, garlic, nuts and seeds are especially good as all of these ingredients actively lower cholesterol. The ones with asterisks are quite high in sugar, so try not to eat these too often. Also beware of the salt content in some of the supermarket varieties. The NHS recommendation is for adults to …
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WebAug 16, 2023 · Cook the hot dogs in a shallow bowl with a few tablespoons of water, covered with plastic wrap. Cook about 1 minute per hot dog adding 30 seconds for each additional. (However microwaves do vary.) Place 4 …
WebCombine the ground beef, shortening, and margarine in a saucepan over medium-high heat. Cook, stirring frequently, until the beef is cooked. Stir in the remaining ingredients and reduce the heat to low. Cook, stirring occasionally, for 20 minutes or until the sauce has thickened. Spoon the warm Coney Island sauce over hot dogs in buns.
WebDirections. Heat a nonstick skillet or wide saucepan over medium high heat. Add the beef and onion and cook, stirring to break up any large pieces of meat, until the onion is soft. Add the tomato paste and garlic and cook, stirring frequently, until the paste browns in spots and the garlic is tender. Add the spices, tomato sauce, beef stock
WebIn a large skillet, cook the ground beef over medium heat until browned. Drain excess fat. Add the chopped onion and minced garlic to the skillet. Cook for an additional 2-3 minutes until the onion is translucent. Stir in the tomato sauce, tomato paste, Worcestershire sauce, brown sugar, yellow mustard, chili powder, cumin, paprika, cayenne
WebIn a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. 2. Salt and pepper lightly while cooking. Do not drain the fat. 3. Add the remaining ingredients. 4. Simmer, uncovered, 30−45 minutes until it thickens. Stir occasionally.
WebDirections. Combine everything except for the Hot dogs. Simmer over low heat until thick. Grind the hot Dogs and add to the sauce. Cook 15 minutes longer. DO NOT BROWN GROUND BEEF before using! Will make 60 1tbs servings! Recipe submitted by SparkPeople user LORI777. Easy, delicious and healthy Angelo's "Original" Coney …
WebDirections. Makes 8 servings. Brown ground beef and onions together. Add spices, water, and tomato sauce and bring to a boil. Simmer chili for 30-45 minutes, or until water has evaporated. May use corn starch to thinken if some gravy is wanted. Number of Servings: 8. Recipe submitted by SparkPeople user KBELTOWSKI.