WEBOct 11, 2016 · Measure out eight cups of the grape juice and pulp pour it into a preserving pan. Add 1 1/2 cups of sugar and the calcium water. Prepare a boiling water bath canner …
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WEBOct 19, 2015 · Combine the extracted grape juice and sugar in a large heavy-bottomed pot. Over high heat, stir together until the mixture …
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WEBNov 23, 2022 · Cleaning the Concord Grapes. To clean the concord grapes, I filled a cooler with clean, cool water and began pulling the grapes from the vines. Grape …
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WEBOct 11, 2011 · 9. Cook for about 5 minutes, stirring occasionally. 10. When the grapes have broken down to a mush remove them from the heat. 11. Place a large bowl in the sink and set the sieve over it. Pour the grape …
WEBOct 7, 2016 · Instructions. Put 4 16-oz canning jars and separate lids and tops in a large pot (e.g. pasta pot), cover with water and bring to the boil. Maintain boil for 10 minutes, turn off heat and leave the equipment in the …
WEBStep 6: Making the jelly. Measure the extracted grape juice and pour it into a large pot. Add the lemon juice and pectin, stirring well to combine. Bring the mixture to a rolling boil …
WEBSep 11, 2013 · Place the hot jam into hot sterilized jars. Wipe the rim with a damp towel. Place a hot lid on and ring. Tighten the ring down. Place into the hot water canner and make sure the water covers the lids. Once the …
WEBMar 7, 2024 · Drizzle grape jelly over ice cream, cheesecake, pancakes, waffles, or yogurt for a fruity and sweet topping. 10. Cocktail Mixer: Add a spoonful of grape jelly to cocktails like martinis or spritzers for a unique …
WEBOct 25, 2013 · Instructions for the Jam without the Thermomix: Add the sugar to the grape mixture and stir until dissolved; add lemon juice. Bring to a boil, reduce to simmer; stir constantly (skim foam, if necessary) Jam …
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WEBMay 21, 2024 · Strain juice through a double layer of damp cheesecloth. Measure 4 cups juice into a large pot; stir in sugar and bring to a rolling boil. Stir in pectin and allow to boil for 1 minute. Remove from heat and skim …
WEBSep 19, 2017 · Put a small plate or bowl in the freezer to chill while you prepare the jam. You'll use this to test if the jam is gelled. Separate the skins from the pulp from 7 cups fresh concord grapes, reserving both. …
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WEBOct 15, 2022 · Enjoy this homemade grape jelly with your family and see how easy it is to can and preserve those fresh picked concord grapes. Fall is the perfect time for picking …
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WEBOct 6, 2023 · Ingredients of Grape Jelly. 3 1/2 pounds Concord grapes, washed and stemmed; 1/2 cup water; 7 cups sugar; 1 (3-ounce) package powdered pectin then …
WEBSep 12, 2013 · Slowly heat the grapes until they are at a good simmer and then cook them for about 10 minutes. When they are done, you should start to get some foam along the …
WEBDec 14, 2011 · Preparation. Step 1. Whisk together the sugar, pectin, and salt in a medium pot or saucepan. Slowly whisk in the grape juice and bring to a full, rolling boil.
WEBPlace in large saucepan; add 2/3 cup water. Bring to boil; cover. Simmer on low heat 15 min., stirring occasionally. Place 3 layers of damp cheesecloth or jelly bag in large bowl. …
WEBCOMBINE grape juice with sugar in a large bowl, mixing thoroughly. Let stand 10 minutes. Add entire contents of both liquid pectin pouches; stir for 3 minutes. LADLE freezer jam …