WebOct 28, 2023 · Fill a large bowl with water, and dunk collard green leaves. Swish the leaves in the water until clean. Repeat as needed. Step 3. Empty the water, and refill with clean …
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WebDec 23, 2021 · Instructions. Cook bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes, or until almost crisp. Add onion, and sauté until translucent, …
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WebDec 27, 2017 · Adding baking soda: Adding baking soda to the water when cooking collard greens will help to remove some of the bitterness. To do this, add 1/2 teaspoon of …
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WebMar 16, 2020 · Mix well to combine. (Pictures 8 – 9) Bring the broth to a boil, then reduce the heat to a simmer. Add the ham hock or smoked turkey now if you are using it. Cook the …
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WebAug 1, 2021 · Let the collard greens soak for 15-20 minutes, giving them a scrub midway. Drain the water and refill with plain water and allow the greens to soak again if needed. …
WebJan 10, 2024 · Next, swish the leaves in a bowl of cold water. Drain them, then rinse them a second time in a bowl of fresh water to remove any stubborn bits. (Bagged collard …
WebOct 7, 2023 · 1. Sauté the Bacon: Cook the bacon in a large pot set over medium heat until the fat is rendered and the bacon is crispy. Once the bacon is cooked, reserve about two …
WebOct 3, 2023 · Instructions. In a large, heavy bottom, 10-quart pot, cook bacon (1/2 pound) over medium-low heat until almost crispy. Add the onion (2 medium) and sauté in …
WebOct 3, 2023 · Add the chicken broth, apple cider vinegar, sugar, Cajun seasoning, paprika, and crushed red pepper. Cover and simmer for 45-60 minutes, letting the liquid cook …
WebNov 24, 2022 · Add the collard greens to the pan, stirring them well to coat them in the oil and onion mixture. Add the chicken broth, brown sugar, salt and pepper to the dutch …
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WebIn a large stock pot, over medium-high heat, add the canola oil and the diced salt pork, and cook until light golden brown and just crisp. Remove to a paper towel lined plate and let …
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WebJun 12, 2019 · While the onion is cooking, finely chop the cooked bacon. Add the garlic into the onions and cook for 1 minute, stirring. Add the chopped bacon and collard slices …
WebNov 11, 2023 · Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over medium heat until meat is falling off the bone, 1 to 2 hours. Stir …
WebOct 31, 2023 · Step 2 Throughly rinse greens under cold water, removing all grit, sand, and debris, until water runs clear. Step 3 In a large Dutch oven or pot over medium-low heat, …
WebApr 24, 2023 · How to prepare the collard greens recipe: Add water to a large stock pot to boil your meat. Once the meat is rinsed, add it into the pot and add just enough water to …
WebAug 24, 2021 · Instructions. In a large stock pot, combine collard greens, water, garlic, vinegar and brown sugar. Bring to a boil, reduce heat to a simmer. Cook for 30 minutes, …
WebMar 8, 2024 · How to clean Collard Greens. How To Make This Collard Greens Recipe. Step 1: Destem and chop the collards. Step 2: Cook the ham hock. Step 3: simmer the …
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