WEBcollard greens, cleaned and chopped, or frozen and thawed, 2 lbs garlic, chopped, 4 cloves chicken or vegetable broth, low-sodium, 1 Tbsp onion, chopped, 1 large crushed …
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WEBJan 11, 2023 · Instructions. Add all the ingredients except lemon juice to your slow cooker, and stir to combine. Put the lid on the slow cooker, and cook on high for 4 hours, or low …
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WEBDec 29, 2020 · Use a sharp knife to cut out the tough center stalk of each leaf and then stack the leaves on top of each other and slice into 1-inch …
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WEBDec 23, 2021 · Instructions. Cook bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes, or until almost crisp. Add onion, …
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WEBDec 7, 2021 · Stir in the seasoned salt and black pepper. Bring to a boil, reduce to a simmer, cover, and simmer for 2 hours, stirring occasionally. Once the ham hocks are cool to the touch, pick the meat off the bone. …
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WEBOct 3, 2023 · Instructions. In a large, heavy bottom, 10-quart pot, cook bacon (1/2 pound) over medium-low heat until almost crispy. Add the onion (2 medium) and sauté in drippings until translucent, about 8 minutes. …
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WEB1 large bunch collard greens, stems removed; 1/8 teaspoon black pepper; 1/2 teaspoon red pepper flakes; 1 to 1 1/2 cups chicken broth, low-sodium, fat free; 2 tablespoons vinegar; Sodium: All of our recipes are low in …
WEBAug 1, 2021 · Let the collard greens soak for 15-20 minutes, giving them a scrub midway. Drain the water and refill with plain water and allow the greens to soak again if needed. Repeat as many times as needed until …
WEBDec 27, 2017 · Adding baking soda: Adding baking soda to the water when cooking collard greens will help to remove some of the bitterness. To do this, add 1/2 teaspoon of baking soda to a pot of boiling water. Cooking …
WEBFeb 7, 2024 · S immer your greens. Add your chopped collard greens to your pot liquor (or potlikker). You want your greens just barely covered in liquid, so add wader as needed. Then, stir in your remaining ingredients, …
WEBJun 9, 2020 · How to cook the best Southern Collard Greens with a simple mix of spices, smoked ham hock, brown sugar, and butter! First, make the broth, then add the greens and slowly simmer until the greens are rich …
WEBNov 20, 2019 · Add the greens in with a tablespoon or two of vinegar. Stir the greens around with your hand to help release the grit. You should see any grit go to the bottom of the sink. Let the collard greens sit in the …
WEBWhy this is the best Southern Collard Greens Recipe. Easy to make – Once you’ve prepped the leaves, southern-style collard greens are super easy to make and come …
WEBFeb 1, 2020 · Add the onion cut-side down and cook until charred. Add the vegetable stock, salt, garlic powder, black pepper, and red pepper flakes to the pot and bring to a boil. Add the cut collard greens to the vegetable …
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WEBOct 28, 2023 · Fill a large bowl with water, and dunk collard green leaves. Swish the leaves in the water until clean. Repeat as needed. Step 3. Empty the water, and refill with clean …
WEBOct 31, 2023 · Step 2 Throughly rinse greens under cold water, removing all grit, sand, and debris, until water runs clear. Step 3 In a large Dutch oven or pot over medium-low heat, heat oil. Add onion; season
WEBMar 17, 2024 · How to make simple Creamed Collard Greens: (Scroll down for full printable recipe.) Bacon – Cook bacon in a Dutch oven or large skillet over medium-high heat until crisp, about 8-10 minutes. …