Coconut Crusted Cod Recipe

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WebSep 1, 2023 · Fill a cast iron skillet with ¼ -inch of oil and heat over medium heat until shimmering. To test, add a coconut flake to the oil. If it sizzles …

Rating: 5/5(28)
Calories: 610 per serving
Category: Dinner, Lunch

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WebMay 9, 2024 · In a bowl, combine the cod, paprika, onion powder, garlic powder, chile powder, cayenne, salt and pepper. Toss everything to coat, cover and refrigerate for 1 to …

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WebOct 4, 2020 · Brush the cod fillets with melted coconut oil and press the top of each into the macadamia nut crumbs, making sure to press well so the crumbs really stick to the fish. …

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WebJan 25, 2024 · Add smashed garlic and grated ginger, sautéing until fragrant and slightly browned. Add about 4 slices of lemon to the base of the pan on low heat, then place the …

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WebSep 24, 2021 · Lay the fish fillets side by side in a large dish, pour the marinade over the top and cover. Let the fish fillets marinate in the refrigerator for at least 2 hours or overnight. When ready to cook, dredge …

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WebSep 25, 2023 · Step 1: Sauté aromatics, including bell pepper and shallots, until soft, about 4 to 5 minutes. Stir in garlic, ginger, and red curry paste; cook 2 more minutes. Step 2: Add coconut milk and fish sauce; bring …

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WebRoasted Cod with Warm Tomato-Olive-Caper Tapenade. 25 mins. Fish and Chips-Style Cod. 1 hr 5 mins. Coconut-Curry Cod Stew with Sweet Potato & Rice. 45 mins. Fish Tacos with Jalapeño Slaw. 25 mins. Slow-Cooker …

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WebInstructions. Heat oven to 400F. Add enough water to the coconut milk to make 2 cups total liquid. Add to a medium saucepan and bring to a boil. Add the rice, stir, cover, and reduce heat to low. Cook 15-18 minutes until all …

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WebApr 23, 2015 · Quarter the lime. In a large pot, heat 1 tablespoon of olive oil on medium-high until hot. Add half of the ginger and cook for 1-2 minutes, stirring occasionally. Add the rice, 1 cup water, a big pinch of kosher salt …

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WebSep 25, 2020 · Directions. Marinate cod in 1/4 cup coconut aminos in a glass or ceramic bowl for 8 hours. Combine Parmigiano-Reggiano cheese, bread crumbs, coconut flakes, …

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WebJan 12, 2021 · Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray. Place the egg in a shallow dish. Add the Parmesan and seasonings to a second shallow dish and mix together with a fork to …

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WebAug 26, 2019 · Bring the sauce to a boil, cover the pan with a lid and simmer on medium-low heat for 30 minutes. Around the 20 minute mark, add the fish chunks pushing down …

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Web1 lb. cod (or haddock filet, Halved or whole) 1 egg. 1/2 cup panko crumbs. 1/2 cup shredded coconut (chopped) 1 Tbsp. honey. salt. pepper. 1/2 lime (juice squeezed) lime wedges (for serving)

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WebJan 2, 2021 · Meen Kulambu: South Indian Fish Curry. The Spruce. Meen kulambu is a South Indian curry packed with a tangy, savory flavor. Tamarind adds much of the flavor …

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Web1 pound cod or haddock filet (cut into 6-8 ounce portions) 1/2 cup shredded coconut (chopped) 1-2 tablespoons chopped cilantro for garnish. 1 tablespoon honey. 1/2 cup panko crumbs. 1 egg. Half a lime (juice …

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WebJun 15, 2022 · Instructions. Preheat the oven to 200C / 390F. Add the frozen cod fillets to an ovenproof dish and cover with aluminium foil. Bake for 15 minutes. If using almond …

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WebMar 12, 2021 · juice of one lemon. fresh parsley for garnish. Instructions. Preheat oven to 400F. Spray a baking sheet with olive oil spray. In a small food processor, pulse the almonds and the panko together. Add the …

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