Coconut Crusted Cod Recipe

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WebSep 1, 2023 · Fill a cast iron skillet with ¼ -inch of oil and heat over medium heat until shimmering. To test, add a coconut flake to the oil. If it sizzles …

Rating: 5/5(28)
Calories: 610 per serving
Category: Dinner, Lunch

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WebMay 9, 2024 · In a bowl, combine the cod, paprika, onion powder, garlic powder, chile powder, cayenne, salt and pepper. Toss everything to coat, cover and refrigerate for 1 to …

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WebSep 25, 2023 · Step 1: Sauté aromatics, including bell pepper and shallots, until soft, about 4 to 5 minutes. Stir in garlic, ginger, and red curry paste; …

Rating: 4.9/5(13)
Total Time: 30 mins
Category: Entree
Calories: 362 per serving

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WebSep 24, 2021 · Lay the fish fillets side by side in a large dish, pour the marinade over the top and cover. Let the fish fillets marinate in the refrigerator for at least 2 hours or overnight. When ready to cook, dredge …

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WebOct 4, 2020 · Brush the cod fillets with melted coconut oil and press the top of each into the macadamia nut crumbs, making sure to press well so the crumbs really stick to the fish. Spoon any leftover crumbs onto the top of …

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WebSep 22, 2023 · Directions. Preheat oven to 400ºF and lightly grease a baking pan with oil. Beat egg in a shallow large bowl and combine coconut flakes, Panko breadcrumbs, salt, and pepper in a separate shallow bowl. …

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WebJan 12, 2021 · Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray. Place the egg in a shallow dish. Add the Parmesan and seasonings to a second shallow dish and mix together with a fork to …

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WebApr 23, 2015 · Quarter the lime. In a large pot, heat 1 tablespoon of olive oil on medium-high until hot. Add half of the ginger and cook for 1-2 minutes, stirring occasionally. Add the rice, 1 cup water, a big pinch of kosher salt …

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WebInstructions. Heat oven to 400F. Add enough water to the coconut milk to make 2 cups total liquid. Add to a medium saucepan and bring to a boil. Add the rice, stir, cover, and reduce heat to low. Cook 15-18 minutes until all …

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WebSep 25, 2020 · Directions. Marinate cod in 1/4 cup coconut aminos in a glass or ceramic bowl for 8 hours. Combine Parmigiano-Reggiano cheese, bread crumbs, coconut flakes, …

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WebDec 2, 2023 · Instructions. Preheat the oven to 400°F. Add the pork rind crumbs, parmesan cheese, 1 tablespoon of the chopped parsley and 1 tablespoon of the melted butter to a small bowl,and stir to combine well. …

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WebFeb 23, 2022 · coconut crusted cod: 4 servings, 20 minutes prep time. Get directions, 650 calories, nutrition info & more for thousands of healthy recipes. Try Fooducate PRO …

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WebFish. Preheat the oven to 400F. Lightly grease a rimmed baking sheet. Set aside. Combine hazelnuts, coconut, lemon zest and sumac (optional) in a small bowl. Set aside. Pat cod

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Web1 lb. cod (or haddock filet, Halved or whole) 1 egg. 1/2 cup panko crumbs. 1/2 cup shredded coconut (chopped) 1 Tbsp. honey. salt. pepper. 1/2 lime (juice squeezed) lime wedges (for serving)

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WebRoasted Cod with Warm Tomato-Olive-Caper Tapenade. 25 mins. Fish and Chips-Style Cod. 1 hr 5 mins. Coconut-Curry Cod Stew with Sweet Potato & Rice. 45 mins. Fish …

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WebMar 2, 2024 · Arrange the seasoned cod fillets on the prepared baking sheet and top each with a slice or two of lemon. Bake in the preheated oven for about 15 minutes, or until the …

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Web1 pound cod or haddock filet (cut into 6-8 ounce portions) 1/2 cup shredded coconut (chopped) 1-2 tablespoons chopped cilantro for garnish. 1 tablespoon honey. 1/2 cup panko crumbs. 1 egg. Half a lime (juice …

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