Cocktail Meatball Recipes For Appetizers

Sweet and Sour Cocktail Meatballs Spend With Pennies

WebMar 18, 2023 · Preheat oven to 350°F. Line a baking pan with parchment paper. If making homemade meatballs, combine ground beef, diced …

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1. Preheat oven to 350°F.
2. Mix together all meatball ingredients just until combined. Form into 1" meatballs. Bake for 18-20 minutes (or bake frozen meatballs according to package directions).
3. Combine sauce ingredients in a small saucepan over medium-low heat. Stir until preserves/jelly melts. Allow to come to a boil for 1 minute. Toss with meatballs and allow to simmer on low 10-15 minutes.

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Cocktail Meatballs Recipe Primavera Kitchen

WebNov 9, 2023 · First, preheat your oven to 400°F. Measure ground beef, egg, breadcrumbs, cream, salt, pepper and minced garlic into a large bowl. …

1. Combine all the ingredients for the meatballs in a medium bowl. Gently mix everything well to combine.
2. Using a small cookie scoop to portion the meat mix. Roll these portions into small using your hands. It’ll be about 24 meatballs (the amount will depend on the size of your meatballs).
3. Spray oil cooking on a baking sheet and place the meatballs on it.
4. Bake for approximately 15-20 minutes or until they are evenly brown.

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Cocktail Meatballs I Recipe

WebJul 14, 2022 · Directions. In a large bowl, combine ground beef, bread crumbs, onion, milk, egg, salt, Worcestershire sauce, and ground black …

1. In a large bowl, combine ground beef, bread crumbs, onion, milk, egg, salt, Worcestershire sauce, and ground black pepper. Mix together, and shape into meatballs.
2. In a large skillet, heat shortening over medium heat. Add meatballs, and cook until browned, about 5 to 7 minutes. Remove from skillet, and drain on paper towels.
3. Add chili sauce and jelly to skillet; heat, stirring, until jelly is melted. Return meatballs to skillet, and stir until coated. Reduce heat to low. Simmer, uncovered, for 30 minutes.

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Cocktail Meatballs Carlsbad Cravings

WebDec 31, 2019 · While the meatballs are baking, whip up the cocktail sauce by whisking all of the ingredients together in a very large skillet off heat. …

1. Preheat oven to 400F degrees. Line a baking sheet with foil or parchment paper for easy cleanup. Top with a baking rack and spray with cooking spray; set aside.
2. Add eggs to a large mixing bowl and gently whisk. Add all remaining meatball ingredients then mix until well combined. Use a small cookie scoop (1 1/2 tablespoon capacity) to roll into meatballs. Place meatballs onto prepared baking sheet without touching. Bake at 400 degrees F for 20 minutes or until cooked through.
3. Meanwhile, whisk all of the Cocktail Sauce ingredients together in a very large skillet off heat. Once combined, bring to a simmer, stirring constantly, until thickened, about 3-5 minutes.
4. Add the baked meatballs to the sauce and stir to evenly coat. Transfer meatballs to a serving platter or bowl with either cocktail picks or toothpicks nearby or you can pierce the meatballs. Serve warm. Alternatively, transfer to the crockpot and keep on the "warm" setting until ready to serve.

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