Classic White Bread Recipe

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WEBAug 21, 2023 · Bread can be part of a diet to lower cholesterol, but the type of bread matters. Whole grain, seeded, rye, sourdough, and oat bread are good options for heart …

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WEBMar 16, 2021 · Allow to stand for 10 minutes until foamy. In the bowl of a stand mixer fitted with the dough hook attachment, combine the flour …

1. Whisk water, sugar and yeast together. Allow to stand for 10 minutes until foamy.
2. In the bowl of a stand mixer fitted with the dough hook attachment, combine the flour and salt.
3. With the mixer running, add the water and allow to knead in.
4. Add the butter or oil, allow to knead in then add more flour, one third cup at a time until the dough is smooth.

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WEBFeb 20, 2019 · To the proofed yeast mixture, add the flour, warm water, salt, honey, citric acid and melted butter. Proofed yeast mixture, 19.5 …

1. Place the water in the mixer bowl of your stand mixer.
2. To the proofed yeast mixture, add the flour, warm water, salt, honey, citric acid and melted butter.

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WEBJul 29, 2019 · Instructions. In the bowl of a stand mixer fitted with the dough hook combine the instant yeast, sugar, and half of the lukewarm water. Let sit for 5-10 minutes until foamy (if using active dry yeast, let sit for 15 …

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WEBSep 15, 2022 · Cover the bowl with a damp towel and let dough rise in a warm place until doubled in volume, about 1 hour 20 minutes. Lightly grease two 9x5-inch loaf pans. Punch down dough and turn it out onto a …

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WEBJan 4, 2021 · Position an oven rack on the lowest setting and preheat the oven to 400 degrees F. Brush the loaves with some of the melted butter. Bake the loaves for 30 to 35 minutes, rotating halfway through, until …

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WEBJan 7, 2020 · Add the butter and 2 1/2 cups of the flour, and beat on medium speed for 3 minutes. Stir in an additional 1 to 2 cups of flour, along with the salt, a little at a time, mixing until the dough gathers itself into a …

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WEBMar 19, 2020 · Instructions. In a measuring cup, combine the sugar and yeast to 1 cup of lukewarm water, stirring until combined. Set aside. In a medium bowl, mix together the flour and salt. Pour the yeast mixture into …

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WEBOct 13, 2022 · Add the flour, dry milk, butter, sugar, yeast, and salt to a stand mixer. Combine for a few turns. Add the water and mix to combine. Add the flour. Slowly add in the first 5 cups of flour, a little at a time. Mix …

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WEBJan 1, 2024 · Instructions. Add the milk, yeast and sugar to the bowl of a standing mixer and whisk with a fork to blend. Let the mixture rest for about 5 minutes, until the yeast is activated and looks creamy. Whisk in the …

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WEBJan 23, 2019 · Turn oven on to 375 degrees and place rack in center of oven. Grease a 8.5×4.5 inch loaf pan and set aside. When the dough has risen for about 20-30 mins, sprinkle a little flour on top and turn the …

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WEBOct 4, 2023 · Clean the sides of the bowl. You may or may not need the entire 4th cup of flour. Knead for 3 minutes in a stand mixer at medium speed or 5 minutes by hand. Cover the bread dough with a kitchen …

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WEBAug 7, 2006 · Add warm water. Beat with electric mixer on low speed 1 minute, scraping bowl frequently. Beat on medium speed 1 minute, scraping bowl frequently. Stir in …

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WEBJul 21, 2023 · In a large mixing bowl, whisk together the flour, sugar, and salt. In a separate small bowl, dissolve the yeast in warm water and let it sit for 5 minutes until it becomes …

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WEBJan 11, 2019 · Mix on low speed until smooth. Add remaining 4 cups flour, 1 cup at a time, mixing until dough comes away from sides of bowl and forms a ragged, slightly sticky …

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WEB2. In a medium saucepan heat and stir LACTAID ® Reduced Fat 2% Lactose-Free Milk, sugar, butter, and salt just until warm (120 to 130 degrees F) and butter almost melts. 3. Add milk mixture to flour mixture. …

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