Classic Victoria Sponge Cake Recipe

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Web2 cups whipping cream. 1–2 tablespoons icing sugar, plus more for dusting. 1 teaspoon vanilla extract. Directions: For the cake, heat your oven to 350ºF and lightly grease two 9 …

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WebAug 4, 2022 · 1. In a medium bowl, sift the flour, baking powder, and salt together. 2. In the mixing bowl of a stand mixer fitted with the paddle attachment, beat the butter and sugar …

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WebMay 29, 2019 · Preheat oven to 350°F/175°C. Grease 2 round, 8-inch (20 cm) cake pans with butter and line the bottom parchment/baking paper. Add the butter and sugar to a mixing bowl or stand mixer. Beat on high until …

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Web1. Preheat the oven to 170C fan oven. 2. Lightly grease 2 x 20cm round cake tins and line the base and sides with baking parchment. Lightly grease the inside of the parchment too with the melted

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WebClassic Victoria Sponge Cake.rnEasy recipe for how to make a classic Victoria sponge Cake, a popular British cake, traditionally eaten at afternoon tea.rn 24g Saturated Fat: 15g Trans Fat: 1g Unsaturated …

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WebMar 11, 2023 · Using a stand mixer or a handheld electric mixer, cream the butter and sugar together until light and fluffy. Do this for at least 5 minutes, if not more, for best results. Add the eggs, one at a time, until fully …

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WebApr 7, 2018 · Instructions. Preheat oven to 350F (325F for dark coated pans) Lightly spray 2 8 or 9 inch nonstick cake pans and line with circles of parchment paper at the bottom. Whisk the eggs in a large mixing bowl. …

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WebSep 7, 2015 · Preheat oven to 350 degrees F. Grease and line with parchment paper two 8-inch round cake tins. Set aside. In your mixing bowl, beat the butter until smooth. Add sugar, eggs and vanilla and continue …

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WebSep 10, 2019 · Instructions. Preheat the oven to 180C/160Fan/350F. Grease and line two 20cm round sandwich tins. Place the butter, caster sugar, eggs, vanilla extract, self raising flour and baking powder in a …

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WebJan 14, 2024 · Preheat your oven to 180 °C/350 °F. Grease two 20 cm/8 inch cake tins with butter or cooking spray, and line the bases with circles of greaseproof paper. Add the softened butter and granulated sugar to a …

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WebMix the butter, sugar and vanilla essence in a bowl or food processor until well combined. Slowly beat in the eggs one by one. Fold in the sifted flour and carefully pour the mixture …

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WebMay 5, 2021 · Steps to Make It. Gather the ingredients. Preheat the oven to 350 F/180 C/Gas 4. The Spruce. Lightly grease two 8-inch baking pans. Line the bottom with lightly …

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WebMay 17, 2022 · 200g raspberries. STEP 1. Heat the oven to 180C/fan 160C/gas 4 and butter and base-line 2 x 20cm loose-bottomed sandwich tins with baking paper. Put the butter and golden caster sugar into a …

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WebLine two 20cm cake pans with grease-proof paper. Beat the eggs and caster sugar together in a mixer (or whisk) until light and fluffy (and tripled in size) - approx 5 minutes. Sift the flour into a bowl and then sift again, a …

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WebAug 14, 2023 · Preparation. Preheat the oven to 180°C. Cream butter and sugar together until light and fluffy. Then, add eggs, baking powder, vanilla and flour and mix well. Bake …

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