Classic Vanilla Slice Recipe

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WEBDec 21, 2023 · Preheat the oven to 150°C (300°F). Place the frozen puff pastry sheets on two separate baking trays lined with parchment paper. Allow the pastry to thaw. Once …

Cuisine: American
Category: Dessert
Servings: 9
Total Time: 4 hrs

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WEBJun 4, 2020 · Remove the custard from the refrigerator. Once cooled, place the 9"x9" (23x23 cm) baking pan on the center of one of the baked …

Rating: 5/5(7)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 199 per serving

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WEBMar 27, 2024 · Mix the caster sugar and corn starch in a large, heat-proof bowl. Add in the egg yolks and whisk thoroughly. Slowly pour in 1/2 cup of the hot milk while whisking …

Servings: 6
Total Time: 35 mins

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WEBMay 18, 2020 · Step 2 - Make the custard base (you'll need to leave this to cool completely). Heat the milk in a saucepan until almost boiling. Meanwhile whisk the egg yolks and …

Rating: 5/5(35)

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WEBRefrigerate for at least 20 minutes. Preheat oven to 400°F (200°C). Line a rimmed baking sheet with parchment paper. Roll half of dough to an 11x10-inch rectangle (⅛ inch …

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WEBRecipe. Preheat oven to 180C. Trim both sheets of puff pastry to fit a square slice tin, lightly butter and line the tin - be sure to have the baking paper overlap the edges of the …

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WEBIndulge in the nostalgic flavors of this Classic Vanilla Slice, featuring layers of flaky pastry and creamy vanilla custard, all topped with a smooth glaze. This beloved dessert is …

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WEBBake for 10–12 minutes or until golden and crisp. Remove top baking tray and paper. Cool. Meanwhile, place 100ml warm water in a small bowl and sprinkle with gelatine. Whisk …

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WEBMar 11, 2023 · Vanilla Slice How to make Vanilla Slice Pastry Make the Custard: Combine the milk, half of the sugar, and the salt in a saucepan and cook it over medium heat until …

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WEBPreheat oven to 210°C. Line a 23cm square pan with aluminium foil, so that the foil comes up over the sides (this allows you to lift out the slice). 2. Place each pastry sheet on a …

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WEBOnce boiling, cook for a further minute, then remove from heat. Place 1 sheet of the pastry in the base of prepared tin. Pour in the custard mixture and top with remaining pastry …

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WEBMar 16, 2021 · To make the cheesecake filling. Place the cream cheese, yogurt, and granulated sugar in a bowl. With the help of a hand mixer or stand mixer beat the …

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WEBMar 18, 2023 · Combine the sugar, corn flour and custard powder in a saucepan. Gradually add half the milk and whisk it until smooth. Add the rest of the milk, and cream and stir …

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WEBOnce the ½ cup milk is thoroughly combined, add in the remaining milk along with the vanilla bean paste. THIRD STEP: Continue to whisk until the mixture is well combined. …

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WEBJun 4, 2020 · Add the cream, milk and vanilla and whisk until smooth and combined. Over very low heat, continue to whisk the custard mixture until it becomes very thick (this may …

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WEBPreheat oven to 200°C fan-forced (220°C non-fan). Line a baking tray with baking paper. Trim each sheet of puff pastry to the size of a square 24cmx24cm baking tin. Place each …

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WEBMethod - Vanilla Slice. 1. Preheat oven to 180°C (fan forced) and defrost puff pastry sheets. Line two baking trays with baking paper and lay the pastry sheets on top. Place …

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