Classic Oatmeal Raisin Cookies

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WebApr 4, 2024 · Watch. Step 1. Heat oven to 350 degrees. Butter two large cookie sheets, or line them with parchment paper or reusable silicone …

Category: Dessert
Calories: 144 per serving

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WebFeb 28, 2021 · Stir in the old-fashioned rolled oats and set aside. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing …

Rating: 4.9/5(437)
Category: Dessert
1. In a large bowl, whisk together the flour, cinnamon, baking soda, and salt. Stir in the old-fashioned rolled oats and set aside.
2. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, brown sugar, and granulated sugar together for 1 to 2 minutes or until well combined. Add the egg and vanilla extract and mix until fully combined, stopping to scrape down the sides of the bowl as needed.
3. Add the dry ingredients and continue mixing on low speed until just combined, then mix in the raisins.
4. Cover the cookie dough tightly with plastic wrap and refrigerate for at least 30 minutes.

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WebSep 27, 2023 · Step 5: Transfer the butter to a large heat-safe bowl or stand mixer that’s fitted with a whisk attachment. Step 6: Add in the dark brown sugar, granulated sugar, and vanilla bean paste, then mix to combine. …

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WebOct 20, 2023 · Prepare a baking sheet with parchment paper. In a medium bowl whisk together the flour, baking soda, cinnamon, salt, and nutmeg. In a large bowl using a hand …

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WebJun 25, 2021 · How to make Oatmeal Raisin Cookies Part 1: Cookie dough. Soak the raisins to plump them (this is optional);. Drain the raisins then leave to dry, or pat dry to speed things up;. Sift the dry ingredients …

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WebOct 8, 2023 · Separately, combine flour, baking soda, cinnamon, cardamom, nutmeg and salt. Stir in oats and raisins. Add the dry ingredients to the butter mixture and stir to combine. On an ungreased cookie sheet place …

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WebFeb 6, 2024 · Add the flour mixture in batches (about ¼ cup at a time) and mix on low speed until just blended. Add the oats and raisins and stir until just combined. Working with 1 heaping tablespoon of dough at a time, …

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WebPreheat. Preheat your oven to 350°F (175°C) and line a baking sheet (s) with parchment paper or a silicone baking mat. Cream. Use your stand mixer or an electric hand mixer to cream together 1 cup of softened …

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WebNov 10, 2019 · Set aside once done. In a medium bowl, whisk together the 1 1/2 C. whole wheat white flour, 1 1/2 Tsp. cinnamon, 1 Tsp. baking soda, and 1/2 Tsp. salt. Add the dry ingredients to the wet and mix until just …

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WebIn a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour …

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WebNov 26, 2022 · Add the eggs and vanilla and mix until well combined, scraping down the sides of the bowl as needed. With the mixer on low speed, mix in the flour mixture until just combined. Then mix in the oats …

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WebDec 10, 2022 · Make the Dough – Whisk in eggs, egg yolk, and vanilla until smooth. Use a spatula to fold in the flour mixture until combined, 1 minute. Add the Oats and Raisins – Stir in oats and raisins until combined. The …

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WebJan 9, 2024 · Preheat oven to 350F. Line 2-3 baking sheets with parchment paper. Stir the oats with the flour, cinnamon, baking soda, and salt in a medium bowl. Set aside. Beat butter with sugar in a large bowl, using an …

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WebNov 22, 2023 · Add Wet Ingredients: Make a well in the center of the dry ingredients. To the well, add the oil, whisked eggs, and vanilla. Using a wooden spoon, stir the ingredients together until almost combined. Add …

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WebNov 4, 2020 · Instructions. Preheat oven to 350 degrees. Be sure butter is softened. Add softened butter, brown sugar, and granulated sugar to mixing bowl, and beat until creamy. Add egg, milk, and vanilla, then mix starting …

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