Classic French Onion Soup Recipe

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WebNov 6, 2022 · Brush some butter on top of each slice of toasted keto bread. Rub a fresh garlic glove on the bread slices to flavor the bread. Place 1 …

Rating: 5/5(546)
Total Time: 30 mins
Category: Dinner
Calories: 203 per serving
1. In a large pot, heat butter and onions over medium heat.
2. Cook onion until they soften- about 2 minutes, then add salt and erythritol.
3. Reduce to medium/low heat and continue cooking/stirring the onion until they become fragrant and golden brown. This takes about 20-25 minutes. Make sure you stir often to avoid burning the onion.
4. Sprinkle the xanthan gum all over the cooked onion, add beef stock, low-carb white wine if used (or more beef broth if preferred), dried thyme, and bay leaves. Cover and simmer for 30 minutes.

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WebJan 8, 2019 · Peel and thinly slice the onions and garlic. A food processor or mandolin makes this easier. Add butter and oil to a skillet over medium heat. Add the onions and …

Rating: 4.2/5(13)
Total Time: 1 hr
Category: Dinner
Calories: 449 per serving

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WebJan 20, 2020 · Add the beef stock, salt, and pepper, reduce the heat, cover, and simmer for 20 minutes. After, ladle the soup into six oven-proof …

Rating: 4.3/5(12)
Total Time: 1 hr
Category: Dinner, Soup
Calories: 313 per serving
1. In a Dutch oven, or large pot, sauté the onions with the butter over medium heat, until the onions are soft and golden, about 20 to 30 minutes, stirring often. Add a few drops of water if they get too dry. You want them caramelized but not browned.
2. Add flour, mixing well another 2-3 minutes.
3. Add thyme, bay leaf, sherry, wine and brandy, and simmer uncovered for 10 more minutes.
4. Add the beef broth, salt & pepper to taste, reduce heat.

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WebMar 25, 2024 · Allow butter to melt and then add the thinly sliced onions with a dash of salt. 2 tablespoon butter, 2 tablespoon olive oil, 3 medium onions. Cook on medium heat until softened, stirring often. Once softened …

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WebJan 27, 2024 · Onions: These flavorful gems contribute 3.2 grams of net carbs, 0.5 grams of protein, and 0.1 grams of fat, adding a nutritional punch. Cauliflower: A versatile low

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WebOnce the oil starts to smoke add your onions. Cook the onions until they are wilted down and caramelized, about 20 minutes. Do not stir the onions for the first 4 minutes. Next add the beef broth, bay leaf, Italian seasoning, …

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WebOct 26, 2022 · Instructions. To make the soup: Heat the oil and butter over low-medium heat in a large saucepan. Add the onions, salt, and pepper, and cook uncovered, stirring occasionally, for 30 minutes or until the …

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WebSep 18, 2023 · Butter and the onions to a saucepan over medium heat. Sauté for 15-20 minutes until softened and caramelized. Add in the white cooking wine and saute until the liquid is reduced by half. Add in the …

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WebJul 5, 2022 · Place two tablespoons of butter into a pot over medium heat on thestove. Add the onions to the pot, and saute in the butter, stirring often until softened. Once softened, reduce the heat to medium low, and …

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WebNov 4, 2022 · Line a large baking sheet with parchment paper and set aside. Place a large soup pot over medium heat. Once hot, add the butter to melt. Add the sliced onions, sweetener, and pepper and saute for 8-10 …

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WebOct 30, 2020 · This French Onion Soup uses sweet yellow onions, wine and butter. With a few small twists this recipe can be low carb and keto friendly! French cooking is naturally rich with butters and fat so it’s …

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WebDec 25, 2023 · Add thinly sliced onions, cook for 25-30 minutes, stirring frequently, until deeply caramelized and brown. Once onions are caramelized, add vinegar and stir for a few minutes to intensify the …

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WebNov 21, 2023 · Add the stock, water, and reduce heat to low, cover and simmer gently for 20 mins or until flavors develop. Whisk in mustard. Add salt and pepper to taste. To make the cheesy toast, slice the baguette …

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WebOnce the onions have caramelized, add the garlic and saute for 30 seconds or so to soften. Add the wine and broth. Scrape the bottom of the pan with a wooden spoon to deglaze. 3. Add bay leaves and all other spices. Bring …

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WebInstructions. In a Dutch oven, over medium heat, melt the butter, then add the sliced onions and salt and pepper. Sauté and stir for 15 minutes until softened. Add the white wine to …

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WebJun 13, 2019 · Slice onions into thin circles and separate. Put the 1/4 cup of butter into the pot with the steak juices. Allow butter to melt, stirring, and then add the thinly sliced …

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WebNov 13, 2023 · Turn oven to broil. Place rack about 10" from the top of the oven. Dish soup into 12-ounce oven-safe bowls, leaving about ¼" to ½" space at the top. Place the …

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