DirectionsStep1Add the basil, olive oil, pine nuts, garlic, parmesan to a food processor or blender.Step2Blend until you reach desired consistency adding 1 teaspoon of water at a time to thin if neededIngredientsIngredients1 cupFresh Basil Leaves½ tablespoonOlive Oil2 tablespoonsPine Nuts1 Garlic Clove1 tablespoonParmesan Cheese (freshly shredded)NutritionalNutritional24 Calories2.2 gTotal Fat1 mgCholesterol0.4 gCarbohydrate16 mgSodium1.1 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Classic Basil Pesto
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WEBApr 18, 2024 · Place basil, cheese, pine nuts, garlic, lemon juice, salt and pepper in a food processor. Pulse until coarsely chopped, scraping …
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WEBJul 30, 2012 · Instructions. In a food processor pulse basil, garlic, parmesan cheese, salt and pepper until smooth. Slowly add the olive oil …
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WEBMay 22, 2022 · Scrape down the sides of the bowl. Add the basil leaves and another 2 tbsp. of oil. Pulse until finely chopped. Add the cheeses. With the machine running, slowly stream in the rest of the olive oil and blend …
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WEBJun 4, 2024 · becomes soft and spotty, about 8 minutes. Remove from pan and set aside until cool. enough to handle, remove and discard the skins. Place the pine nuts in the …
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WEBApr 4, 2015 · In the bowl of a food processor with a chopping blade (or blender), add the basil leaves, pine nuts, garlic cloves, salt, and parmesan cheese. Pulse until finely chopped together. If you want to use toasted …
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WEBApr 10, 2024 · Step 1: Place spinach, basil, pine nuts, Parmesan cheese, 2 tablespoons olive oil, garlic, lemon juice, salt, lemon zest, and pepper into a food processor; blend until nearly smooth, scraping the sides of the bowl …
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WEBDec 13, 2022 · Instructions. Place the peeled garlic cloves and toasted pinenuts in a food processor, and process for about 30 seconds until it’s well pureed and almost pastey. Add the basil leaves to the food …
WEBMay 20, 2023 · Instructions. Place the food processor container and blade in the refrigerator for at least one hour. Meanwhile wash and dry fresh basil leaves. Remove the container and blade from the refrigerator. Add ⅓ …
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WEBJun 5, 2024 · Wash and dry the basil leaves – you can use a salad spinner to make this step easier. Place basil into a food processor. Add parmesan cheese, nuts, garlic cloves, lemon juice, olive oil, salt, and pepper. …
WEBDec 15, 2014 · Instructions. Place basil, garlic, pine nuts, cheese and salt into the bowl of a food processor and pulse until finely chopped. Scrape down bowl sides with a spatula. With the food processor running, add …
WEBApr 22, 2024 · Place basil, walnuts, Parmigiano-Reggiano, oil, water, garlic, salt and pepper in a food processor; pulse a few times, then process until fairly smooth, or to the desired consistency, scraping down the …
WEBDec 14, 2016 · Process until pureed. With the machine running, gradually pour in the olive oil in a steady stream, to emulsify. Stop blending, grab a spatula and scrape any ingredients that may get stuck a bit in the food …
WEB4 days ago · Place the garlic and 1/4 cup raw pine nuts in a small skillet. Toast over medium-low heat, stirring occasionally, until lightly browned and fragrant, 3 to 5 …
WEBApr 21, 2021 · In small sauce pan, roast pine nuts on medium heat, stirring often, for about 3 minutes until golden brown. Remove to plate to cool. In food processor, load basil, Parmesan cheese, pine nuts, garlic, salt, …
WEBJul 20, 2023 · In conclusion, our low-fat basil pesto recipe offers a brilliant alternative to the traditional version, proving that healthier choices can still be packed with incredible …
WEBAug 14, 2023 · Instructions. Place basil in a food processor with 1 tablespoon of oil and blend into a paste. Slowly add remaining ingredients in order, scraping the sides as needed. Blend until smooth. Taste and …