WEBJun 30, 2023 · Directions. Preheat oven to 350°. In a large bowl, combine flour, 1-1/2 cups sugar, baking soda and salt. In a small bowl, whisk …
Preview
See Also: easy raisin cinnamon bread recipeShow details
WEBApr 19, 2011 · Carefully spread with remaining batter and sprinkle with remaining cinnamon-sugar. Swirl knife through batter. Bake at 350 for …
See Also: simple cinnamon raisin bread recipeShow details
WEBApr 22, 2018 · Preheat the oven to 350°F, and coat a 9x5” loaf pan with nonstick cooking spray. In a medium bowl, stir together the oats, Greek yogurt 6 tablespoons of milk, and …
See Also: moist cinnamon raisin bread recipeShow details
WEBFeb 27, 2023 · The water must be between 105°F to 115°F (41°C to 46°C) for the dough to come together and rise properly. You can easily use a digital cooking thermometer to check the temperature of your water. It …
See Also: Bread RecipesShow details
WEBJan 19, 2013 · Preheat oven to 350 degrees F. Lightly grease the bottom and halfway up the sides of a 9x5 inch loaf pan. Place prepared loaf pan onto a baking sheet. In a large bowl, whisk together flour, baking soda, …
WEBMar 31, 2020 · STEP 4: Place plumped raisins in a bowl with a spoonful of the brown sugar-cinnamon mixture ( photo 5 ). Stir to combine ( photo 6 ). STEP 5: Sift together the flour, baking powder, baking soda and salt ( …
WEBJan 19, 2022 · Step 1 – Soak the Raisins and Measure the Dry and Wet Ingredients. Preheat the oven to 350° F and grease an 8x4-inch loaf pan. Soak the raisins in hot water for 15 minutes, drain, and set aside. In a …
WEBInstructions. Preheat oven to 350 degrees. Butter and flour a loaf pan. In a bowl, whisk together the flour, baking powder, and cinnamon. Set aside. Cream together the brown sugar and softened until light and fluffy. Add …
WEBNov 3, 2014 · Preheat the oven to 325F. Grease a 9×5 inch loaf pan with butter and set aside. In a large mixing bowl, whisk together the flour, cinnamon, baking soda, baking powder, and salt. Using a fork, mix in …
WEBDec 13, 2022 · Instructions. Combine the milk, melted butter, and honey in a microwave safe glass. Heat the liquid in the microwave**** to 110 to 115 degrees F, then stir in the yeast. Let this mixture sit for 10 minutes, until …
WEBPreparation. Preheat oven to 350°F and grease a loaf pan with butter or nonstick spray. Set aside. In a large bowl, whisk together flour, oats, sugars, baking powder, baking soda, …
WEBMar 11, 2024 · Preheat the oven to 325℉/160℃. Bake the bread on the center rack for 20-30 minutes or until the top is golden brown. Cover with aluminum foil to prevent the top from becoming too brown. Bake another …
See Also: Bread Recipes, Pepper RecipesShow details
WEBSep 1, 2020 · Preheat oven to 350°F (177°C). Spray a 9×5-inch or 8×4-inch loaf pan with nonstick spray.; Cinnamon Swirl: Mix the 1/2 cup (100g) granulated sugar and 1 …
See Also: Baking Recipes, Bread RecipesShow details
WEBJan 25, 2024 · How to make cinnamon raisin no knead bread in a Dutch oven. 1. Proof the yeast and rehydrate the raisins. First, mix the yeast with some warm water and sugar in a large bowl or the bowl of a standing …
WEBMar 3, 2017 · Preheat oven to 180C/350F (all oven types). Grease a loaf tin approximately 21 x 11 cm / 8" x 4" and line with baking paper, leaving overhang (see video). Place Dry Ingredients in a bowl and whisk to …
WEBSep 10, 2023 · In a mixing bowl on medium speed cream the butter, then add the sugar, a little at a time, beating in between additions. Add the egg and beat until light (approximately 5 minutes). With a wooden spoon or …
See Also: Bread Recipes, Italian RecipesShow details
WEBFeb 25, 2023 · Step 1: Stir the flour, salt, yeast, cinnamon, and water together in a large bowl. The dough will be shaggy, but be sure to incorporate all of the flour. Step 2: Fold in the raisins and nuts. Step 3: …