Cinnamon Raisin Bread Machine Recipe

Bread Machine Cinnamon Raisin Bread (Golden Raisins)

WEBJul 22, 2023 · 1 1/2 Teaspoons – Bread Machine Yeast – 4.5 grams – Not active dry yeast. 1 Cup – Golden Raisins – 114 grams – If you do not …

Rating: 5/5(56)
1. Bread machine settings – 2 pound loaf, light color and “basic” bread setting.
2. Unplug the bread machine and remove the bread pan from the bread machine. This prevents any ingredients added to the bread pan from accidently spilling into the bread machine.
3. Pour the milk into the bread pan and then add the other ingredients (except the golden raisins). Place the bread machine yeast in last and the yeast should not touch the liquid or salt (until the bread machine is turned on and the ingredients start to be mixed together). FYI - Do not place the salt where you plan to add the yeast.
4. Place the bread pan back into the bread machine and plug in the bread machine.

Preview

See Also:

Show details

The BEST Bread Machine CinnamonRaisin Bread with a …

WEBMar 4, 2022 · Add all of the dough ingredients: ½ to ⅔ cup (114-151 g) milk, 2 large (100 g) eggs, 3 tablespoons (42 g) unsalted butter, chopped , ¼ …

Rating: 4.8/5(70)
1. Add all the dough ingredients except the raisins to your bread machine pan. Select the DOUGH cycle and press start. After 12-15 minutes, open the lid and check the dough. It should be tacky and stick to the side of the pan before pulling away cleanly. Make corrections by adding either liquid or flour 1 tablespoon at a time until dough meets this criterion.
2. Add raisins or currants when the machine beeps that it's time to add any ingredients you don't want mashed by the kneading action. If your machine doesn't have this signal, add them during step #4 by working them by hand into the dough.
3. When the DOUGH cycle finishes, poke two floured fingers into the dough to see if it has proofed enough. Your fingers should leave an indentation that slowly fills in. If the dough bounces right back, let it sit in the bread machine a little longer and test again in 15-30 minutes.
4. Remove the dough from the bread machine to a lightly floured or greased surface. Form into a ball and flatten into a rough square shape. Cover and let rest for 10 minutes. Mix together the filling ingredients.

Preview

See Also:

Show details

Bread Machine Cinnamon Raisin Bread Tasty Oven

WEBMar 21, 2020 · Place the dough log into a greased loaf pan and cover it with a clean kitchen towel. Allow it to rise for an additional 30 minutes in a …

Rating: 4.6/5(276)
1. Heat the milk to 110°. Add the butter to the milk and and stir to melt. Add to the bread pan.
2. Add the egg, salt, sugar, bread flour, and yeast to the bread pan in that order (for a Cuisinart machine). If you have a different brand, follow the manual and add ingredients in the order it requires.
3. Select the basic/white bread function on the menu. Change to 1 lb for size and select your crust color preference. Press start to begin cycle. (if your machine does not have a 1 lb setting, choose the 1.5 lb setting and end baking cycle 10 minutes early)
4. While dough is kneading, combine the cinnamon swirl ingredients in a separate bowl. The machine will sound with 5 beeps at the end of the second kneading cycle. Add the cinnamon swirl ingredients to the dough now. The kneading cycle will continue automatically.

Preview

See Also: Bread RecipesShow details