Cinnamon Raisin Bread Machine Recipe

Listing Results Cinnamon Raisin Bread Machine Recipe

WEBOct 20, 2020 · Instructions. Whisk together flour, sugar, cinnamon, and salt in a medium bowl. Place the ingredients, except the raisins, into the pan …

Rating: 5/5(9)
Estimated Reading Time: 5 mins
1. Whisk together flour, sugar, cinnamon, and salt in a medium bowl.
2. Place the ingredients, except the raisins, into the pan of a 1 ½ to 2-pound bread machine in the order recommended by the manufacturer.
3. Select the program for basic white bread. Press Start. When the machine alerts you, or two-thirds through mixing, add the raisins.
4. When the cycle completes, remove the pan from the machine. Allow the bread to cool in the pan for about 5 minutes.

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WEBMar 4, 2022 · Add all of the dough ingredients: ½ to ⅔ cup (114-151 g) milk, 2 large (100 g) eggs, 3 tablespoons (42 g) unsalted butter, chopped , ¼ …

Rating: 4.8/5(70)
Total Time: 3 hrs 20 mins
Category: Bread
Calories: 221 per serving
1. Add all the dough ingredients except the raisins to your bread machine pan. Select the DOUGH cycle and press start. After 12-15 minutes, open the lid and check the dough. It should be tacky and stick to the side of the pan before pulling away cleanly. Make corrections by adding either liquid or flour 1 tablespoon at a time until dough meets this criterion.
2. Add raisins or currants when the machine beeps that it's time to add any ingredients you don't want mashed by the kneading action. If your machine doesn't have this signal, add them during step #4 by working them by hand into the dough.
3. When the DOUGH cycle finishes, poke two floured fingers into the dough to see if it has proofed enough. Your fingers should leave an indentation that slowly fills in. If the dough bounces right back, let it sit in the bread machine a little longer and test again in 15-30 minutes.
4. Remove the dough from the bread machine to a lightly floured or greased surface. Form into a ball and flatten into a rough square shape. Cover and let rest for 10 minutes. Mix together the filling ingredients.

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WEBJul 22, 2023 · 1 1/2 Teaspoons – Bread Machine Yeast – 4.5 grams – Not active dry yeast. 1 Cup – Golden Raisins – 114 grams – If you do not …

Rating: 5/5(56)
Total Time: 3 hrs 5 mins
Category: Breakfast, Lunch, Sandwich
Calories: 246 per serving
1. Bread machine settings – 2 pound loaf, light color and “basic” bread setting.
2. Unplug the bread machine and remove the bread pan from the bread machine. This prevents any ingredients added to the bread pan from accidently spilling into the bread machine.
3. Pour the milk into the bread pan and then add the other ingredients (except the golden raisins). Place the bread machine yeast in last and the yeast should not touch the liquid or salt (until the bread machine is turned on and the ingredients start to be mixed together). FYI - Do not place the salt where you plan to add the yeast.
4. Place the bread pan back into the bread machine and plug in the bread machine.

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WEBOct 21, 2020 · Line a 9-inch x 5-inch loaf pan with a piece of parchment paper. Lightly oil the paper to make sure the bread doesn't stick to the pan. Set aside. In a small mixing bowl, prepare the cinnamon swirl, whisk …

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WEBJan 6, 2019 · Step 2. In a large bowl, sprinkle yeast over warm water (like bath water), then sprinkle the sugar over the yeast. Cover, and wait ten minutes for the yeast to ferment and become frothy/bubbly over the …

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WEBJan 29, 2019 · Ingredients Liquid Ingredients (add first) 1 cup (240 ml) milk, lukewarm 3/8 cup water (90 ml, or 1/4 cup plus 2 Tbsp.), lukewarm 3 tbsp (42 g) butter, softened

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WEBJan 31, 2022 · Instructions. Place ingredients into the bread machine pan in the order listed EXCEPT the raisins. Program the bread machine using the “sweet” bread setting. When the machine beeps for add-ins, add …

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WEBDec 8, 2015 · Pour the water in the bread machine. Add oil to the bread machine. Add flour to the bread machine and sprinkle it with cinnamon. On top of the flour, put sugar in one corner of the bread machine, salt …

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WEBMay 5, 2023 · Step One: Heat the oven to 350 degrees and add parchment paper to a loaf pan. Step Two: Add the cream cheese, butter, and sweetener to a food processor. Pulse the mixture until it’s smooth. Then …

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WEBAug 28, 2023 · Step 3: Toss raisins with 1 Tbsp of flour in a small bowl. Then add the raisins and cinnamon to the dough and continue to knead until the dough pulls away …

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WEBMar 21, 2020 · Place the dough log into a greased loaf pan and cover it with a clean kitchen towel. Allow it to rise for an additional 30 minutes in a warm place. Preheat your oven to 350°F. Once the dough has finished rising, …

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WEBNov 22, 2017 · Preheat oven to 375F, grease a 9 by 5 bread pan. Combine all dry ingredients including almond meal, coconut flour, baking powder, cinnamon, coconut sugar, and salt in a large bowl. Combine all wet …

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WEBAug 21, 2019 · Sugar- 1 ½ tablespoons. Yes, sugar as it is needed to feed the yeast. This sugar adds just under 19 carbs total for the recipe which should yield 12 servings. You can skip the sugar however, it will affect …

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WEBSep 18, 2022 · Step 4. Line a 8.5” X 4.5” bread pan with parchment paper. Add about one-third of the batter to the bread pan. Then, cover it with about 1/3 of the cinnamon-sugar …

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WEBMar 25, 2024 · Instructions. In a bowl, combine all the dry ingredients and whisk well to combine. In your bread machine bowl, add all of the wet ingredients, besides the yeast. Add the dry ingredients on top. Then …

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WEBMar 12, 2021 · Step 4. Fill half the batter into the loaf pan and sprinkle the cinnamon mixture onto the top. Then add the rest of the batter over the cinnamon layer. Step 5. Bounce the loaf pan onto the kitchen counter a …

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WEBDec 21, 2020 · Preheat the oven to 350F/180C. Grease a loaf pan and line it with parchment paper. Step 2- Make the dough. In a large mixing bowl, combine the dry ingredients. Add the wet ingredients and mix until …

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