Chunky Granola Recipe Homemade

Listing Results Chunky Granola Recipe Homemade

WEBMay 4, 2021 · Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, …

Rating: 4.9/5
Calories: 313 per serving
Category: Breakfast
1. Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper.
2. In a large mixing bowl, combine the oats, nuts and/or seeds, salt and cinnamon. Stir to blend.
3. Pour in the oil, maple syrup and/or honey and vanilla. Mix well, until every oat and nut is lightly coated. Pour the granola onto your prepared pan and use a large spoon to spread it in an even layer.
4. Bake until lightly golden, about 21 to 24 minutes, stirring halfway (for extra-clumpy granola, press the stirred granola down with your spatula to create a more even layer). The granola will further crisp up as it cools.

Preview

See Also:

Show details

WEBJan 17, 2024 · Instructions. Preheat oven to 300 degrees F. Line a large baking sheet with parchment paper. In a large bowl, whisk together oats, …

1. Preheat oven to 300 degrees F. Line a large baking sheet with parchment paper.
2. In a large bowl, whisk together oats, oat flour, flaxseed meal, sesame seeds, almonds, pecans, cashews cinnamon and salt.
3. Add coconut oil, maple syrup, and vanilla extract to a small saucepan and place over low heat, stirring frequently until coconut oil is completely melted. Pour over dry ingredients and mix well until oats are completely coated. Sometimes I find it necessary to use my hands.
4. Next spread the granola evenly in the baking pan and bake for 20 minutes.

Preview

See Also:

Show details

WEBMay 21, 2015 · Preheat oven to 325 degrees F. Line a (11x17 inch) baking sheet with parchment paper. Add the oil, honey, brown sugar, vanilla, …

1. Preheat oven to 325 degrees F. Line a (11x17 inch) baking sheet with parchment paper.
2. Add the oil, honey, brown sugar, vanilla, and salt to a large bowl. Whisk until sugar is dissolved and oil is well incorporated.
3. Add the oats and your chosen granola flavors. Stir well.
4. Pour the oat mixture onto the baking sheet and spread it out into an even layer. Firmly pack the oat mixture into the baking sheet.

Preview

See Also:

Show details

WEBNov 24, 2022 · Instructions. Preheat oven to 325°F and line a baking sheet with parchment paper. Combine dry ingredients of steel cut oats, chopped nuts, cinnamon, salt, and ground flax to a medium/ large mixing bowl …

Preview

See Also:

Show details

WEBJan 28, 2021 · Author: Demeter Beaming Baker. Total Time: 30 minutes. Yield: 14–20 1/4 cup servings 1 x. Diet: Low Calorie. Print Recipe. Pin Recipe. Low Calorie Granola: 5 mins of prep for the best low carb, low

Preview

See Also: Low Carb RecipesShow details

WEBSep 15, 2017 · LOOSE Granola: Preheat oven to 150C/300F. Combine Dry ingredients, excluding dried fruit. Combine Wet ingredients. Combine Wet and Dry ingredients. Do a taste test. Adjust to taste - more sweet, more …

Preview

See Also: Healthy RecipesShow details

WEBJul 11, 2019 · Bake the granola for 30-40 minutes at 350˚F until it starts to turn golden. But, be careful and don’t let it burn. The cooking time will vary depending on the appliance. Remove the healthy oil-free granola from …

Preview

See Also: Healthy Recipes, Vegan RecipesShow details

WEBFeb 11, 2023 · Tap on the times in the instructions below to start a kitchen timer while you cook. Preheat oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper or a silicone baking mat. In a large …

Preview

See Also: Healthy RecipesShow details

WEBFeb 20, 2019 · Heat oven to 350°F. Line a large baking sheet with parchment paper, and set aside. In a large mixing bowl, stir together oats, almonds, chia seeds, cinnamon and sea salt until evenly combined. In a …

Preview

See Also: Healthy RecipesShow details

WEBDec 26, 2023 · Preheat Oven: Set to 356ºF (180ºC). Line a large baking sheet with parchment paper and set aside. Combine Dry Ingredients: In a large bowl, mix oats, coconut flakes, cashews, pecans, chia seeds, and …

Preview

See Also: Share RecipesShow details

WEBPreheat oven to 325 degrees F (162 C). Add oats, coconut, almonds, pecans, coconut sugar, and salt to a large mixing bowl and stir to combine. To a small saucepan, add coconut oil and maple syrup. Warm over …

Preview

See Also: Share RecipesShow details

WEBApr 9, 2015 · Preheat oven to 400 F. Line a baking sheet with parchment, and set aside. In a bowl, stir together the first 6 ingredients (plus optional nuts or coconut if desired, but not freeze-dried berries yet). Add the …

Preview

See Also: Chocolate RecipesShow details

WEBJan 31, 2021 · If your granola is piled high on one pan, use two baking pans or cook it in batches so it cooks evenly. Cook your granola at a lower temperature, around 300°F or …

Preview

See Also: Healthy RecipesShow details

WEBFeb 11, 2020 · Mix the wet ingredients: In a large bowl, whisk together maple syrup, coconut sugar (or brown sugar), vanilla extract, vegetable oil, and salt. Mix the dry ingredients: Either in that same large bowl or …

Preview

See Also: Share RecipesShow details

WEBFeb 22, 2021 · Granola will crisp up while cooling. Pour granola into a large mixing bowl. Add chocolate chips. Gently and thoroughly fold granola until well-mixed—until chocolate melts and “glues” the clusters together. …

Preview

See Also: Chocolate Recipes, Healthy RecipesShow details

WEBMay 12, 2021 · Preheat the oven to 350°. In a 9 x 9 casserole dish, combine all the granola ingredients, and mix well. Bake for 15 to 18 minutes, stirring twice, until golden brown. Remove from the oven and …

Preview

See Also: Share RecipesShow details

Most Popular Search