Chunky Applesauce Recipe Instant Pot

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WebHow to Make Applesauce in the Instant Pot Add all ingredients to inner pot and pressure cook on high for 8 minutes. Once …

Rating: 5/5(36)
Calories: 21 per servingCategory: Condiment, Snack1. To a medium saucepan (see notes for Instant Pot instructions) add peeled chopped apples, cinnamon, a dash of water (~2-3 Tbsp / 30-45 ml as original recipe is written), and lemon juice or apple cider vinegar. Stir.
2. Cover and cook over medium heat until it simmers, then reduce heat to low / medium-low and continue cooking until the apples are very tender and slightly caramelized — about 15-20 minutes. Stir occasionally.
3. Use the back of a wooden spoon or potato masher to mash into a loose sauce. You could also blend with an immersion blender, in a food processor or high-speed blender for smoother texture (optional) – a helpful step if you left the skins on. Add a dash of maple syrup or sugar of choice to sweeten (optional – depends on sweetness of your apples).
4. Enjoy fresh, or store cooled leftovers in the refrigerator up to 4-5 days, or in the freezer up to 1 month. Enjoy cold or reheated in the microwave or on the stovetop over low heat until hot (add more water as needed if dry).

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WebPeel, core and cut each apple into 8 wedges. Cut each wedge crosswise in half; place in a 6-qt. electric pressure cooker. Add …

Rating: 5/5(1)
Total Time: 15 minsCategory: Breakfast, Brunch, Side DishesCalories: 139 per serving1. Peel, core and cut each apple into 8 wedges.
2. Cut each wedge crosswise in half; place in a 6-qt. electric pressure cooker.
3. Add remaining ingredients., Lock lid; close pressure-release valve.
4. Adjust to pressure-cook on high for 3 minutes.

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WebDirections. Step 1 Combine all ingredients in instant pot and stir to mix. Step 2 Secure instant pot lid and pressure cook on high for 5 …

Rating: 5/5(8)
Total Time: 35 mins1. Combine all ingredients in instant pot and stir to mix.
2. Secure instant pot lid and pressure cook on high for 5 minutes.
3. Let natural release for 10 minutes, then follow manufacturer's instructions for quick release for remaining steam.
4. Remove lid, stir, and serve.

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Web4 large Honeycrisp apples , peeled, cored and roughly chopped 1 cup water 1 Tablespoon fresh lemon juice (from about ½ a lemon) 1/2 teaspoon ground cinnamon Instructions Peel and core …

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WebHomemade Applesauce By :Chop Secrets Instructions Put peeled and quartered apples in the Instant Pot. Add all remaining ingredients, then secure the lid, making sure the vent is closed. Using the display panel …

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WebHomemade Instant Pot Applesauce made with apples, water, lemon juice, and no added sugar is ready in under 30 minutes. 4.89 from 9 votes Servings 4 cups (8 servings) Calories 178 Diet Gluten Free Prep …

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WebCover and cook over medium-low heat 30-40 minutes or until apples are tender, stirring occasionally. Remove from heat; stir in vanilla. Mash apples slightly if desired. Serve warm or cold. Nutrition Facts 1/2 …

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WebInstant Pot Hungarian Pot Roast from Kalyn’s Kitchen. 47. Keto Beef Brisket in the Instant Pot from I Breathe, I’m Hungry. 48. Instant Pot Shrimp Boil from Homemade Interest. 49. Instant Pot Beef and …

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WebThis Instant Pot Spaghetti Squash Recipe is tossed with garlic, herbs, parmesan cheese, and olive oil, and cooks up in only a few minutes in your pressure cooker! This is the perfect low-carb alternative …

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WebInstant Pot Chunky Applesauce Yield: 4 Prep Time: 5 minutes Cook Time: 4 minutes Total Time: 9 minutes Never buy applesauce again but make this homemade Instant Pot

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WebThe meat is cooked down in a fragrant sauce accented by smoky bacon, hardy vegetables, and not too much red wine. Serve over cauliflower rice and for an …

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WebTart Applesauce: Use granny smith for half the amount of apples and add in 1 teaspoon of fresh lemon juice. Thick Applesauce: This recipe for Instant Pot

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WebPlace the quartered apples, lemon juice and water in the insert of a 6 qt. Instant potand cook on high pressure for 6 minutes and let vent naturally, another 6 minutes or so. Once …

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WebCut apples into approximately 1 inch cubes. Add all ingredients to pot, and turn heat on high. Bring to a boil, then cover and reduce heat to low. Simmer for 20 minutes or until …

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WebHow to Make Applesauce: Peel, core and slice all of the apples. Into a large stockpot, add 1 1/2 cups water and 2 Tbsp sugar. Place over medium heat and bring to a …

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WebPlace the apples wedges in the Instant Pot and add the water, sugar, cinnamon, and salt. Stir to coat. Lock the lid into place. Set the Instant Pot on Pressure …

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WebKeto Air Fried Mozzarella Stuffed Meatballs are a super yummy, comforting, air-fried appetizer. Low-carb breaded and air fried meatballs stuffed with melted cheese. Check …

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