Christmas Star Bread Recipe

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Cinnamon Star Bread Cafe Delites

BREAD: Heat 200ml of milk and butter together in a microwave or saucepan until temperature reaches 110°F or 45°C (warm to the touch). Add …

Rating: 5/5(21)
Total Time: 1 hr 15 minsCategory: Bread, DessertsCalories: 408 per serving1. Heat 200ml of milk and butter together in a microwave or saucepan until temperature reaches 110°F or 45°C (warm to the touch). Add the yeast and let stand for 10 minutes, until frothy on top.
2. Lightly oil a large bowl with a pastry brush or your fingertips. Place dough into bowl, turning once to coat in the oil. Cover bowl with plastic wrap and set in a warm place for about 2-3 hours, or until doubled in size.(To check if dough is ready, gently press two fingers into dough. If an indentation remains, dough has not risen enough.)
3. Get your butter ready, make sure it is softened and spreadable. Then, in a small bowl, mix together brown sugar and cinnamon. Set aside.
4. When dough is ready, divide the dough into 4 pieces. Lightly flour a clean work surface and use a rolling pin to roll one ball out into a 12 inch/30 cm disc.

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How to Make Star Bread Sally's Baking Addiction

Prepare filling: Line a large baking sheet with parchment paper or a silicone baking mat and prepare your star bread filling. See …

Rating: 4.8/5(90)
Category: Bread1. Place the yeast and sugar in the bowl of a stand mixer fitted with a dough hook or paddle attachment. Or, if you do not own a stand mixer, a regular large mixing bowl. Heat the milk on the stove or in the microwave until warm to touch, about 110°F (43°C). Pour warm milk on top of yeast/sugar. Whisk gently to combine, then loosely cover with a clean kitchen towel and allow to sit for 5-10 minutes. The mixture will be frothy after 5-10 minutes.
2. Add the butter, egg, flour, and salt. Beat on low speed for 3 minutes. Dough will be soft. Using lightly floured hands, form it into a ball. If the dough is too sticky to handle, add 1-3 more Tablespoons of flour, but you want a very soft dough.
3. Place the dough in a greased bowl (nonstick spray is fine) and cover with plastic wrap or aluminum foil. Place in a slightly warm environment to rise until doubled in size, around 60-90 minutes. For this warm spot, I suggest using the oven. Preheat to 150°F, then turn the oven off after preheating. Place the covered bowl inside and shut the oven door. This is your warm environment.
4. Line a large baking sheet with parchment paper or a silicone baking mat and prepare your star bread filling. See all my options in the recipe notes below.

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Christmas Star Twisted Bread Recipe Cook.me Recipes

375 °F (1) Ingredients Nutritional information 193 calories 5g fat 33g carbohydrate 4g protein 24mg cholesterol 192mg sodium Christmas Star …

Cuisine: WorldTotal Time: 3 hrsServings: 16Calories: 193 per serving

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The Perfect Christmas Star Bread The Recipe Critic

Let it sit for 5 min to bloom. Mix: In a medium bowl, add the flour, sugar, salt and mix to blend. Then, transfer the flour mixture to the stand …

Rating: 5/5(2)
Total Time: 1 hr 15 minsCategory: Breakfast, DessertCalories: 170 per serving1. Add milk to a small saucepan and bring to a simmer over medium heat stirring occasionally. Turn off the heat and add cubed unsalted butter to the hot milk, stirring until the butter melts completely. Pour the hot milk mixture into a stand mixer bowl and set aside to cool to below 110°F.
2. When the milk mixture is cool enough, stir in the instant yeast and let it sit for 5 minutes to rehydrate.
3. In a medium mixing bowl, add flour, sugar and salt, stir to distribute evenly. Transfer the flour mixture to the stand mixer bowl with the warm liquid mixture, and knead with the dough hook on speed 2 for about 7 - 10 minutes. The dough should start pulling away from the side of the bowl.
4. Oil a glass bowl and your hands. Scrape the dough out of the mixing bowl and shape it into a ball in your hands and place it in the oiled bowl. Cover, and let rise in a warm place for 1 - 2 hours until at least double in size.

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CinnamonSugar Star Bread {Christmas Star Bread} Belly Full

Mix on low with the paddle attachment until a loose dough forms. Switch to the hook attachment and mix for 2-3 minutes, until the dough is soft and slightly tacky. Allow to …

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15 Low Carb Bread Recipes (5 Ingredients or Less)

Best Keto and Low Carb Bread Recipes Simple Keto Almond Flour Biscuits Keto Biscuits made with almond flour are surprisingly simple to make and are a great substitute for flour biscuits. They contain just 3 net carbs …

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24 LowCarb Christmas Recipes Taste of Home

24 Low-Carb Christmas Recipes Taste of Home Editors Updated: Jan. 05, 2022 Just because you're eating healthier doesn't mean you can't indulge in classic holiday recipes. …

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25 LowCarb Christmas Appetizer Recipes EatingWell

This crab-stuffed mushroom recipe is perfect for Christmas, New Year's Eve and other holiday parties or any other time you need a quick and easy appetizer. The filling is light …

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Keto Garlic Star Bread Mad Creations Hub

Here are all my best tips to make the perfect Keto Garlic Star Bread every single time. Yeast should be foamy and thick with virtually all the liquid consumed by the yeast. Sugar or honey can be used in place of the …

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Christmas star bread – Weekend Bakery

Making the star dough. First make sure the ingredients are at warm room temperature, including the egg yolk. The added water can be lukewarm (35°C / 95°F). Put …

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How to make Star Bread in 5 simple steps Christmas Star Bread

In this video let us see how to make Star Bread in 5 simple steps Christmas Star BreadThis Star Bread Tutorial covers each and every detail to help you mak

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Sweet Keto Challah Bread Recipe (Braided) Low Carb No Carb

Heat up the oven to 160C or 320F. In a separate bowl, mix eggs into fluffiness, then add sugar substitute and mix again. Add Cream Cheese and all of the liquid ingredients …

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Low Carb Holiday Bread with Orange & Anise Recipe Diet Doctor

Recipes Bread Low carb holiday bread with orange Instructions Preheat your oven to 400°F (200°C). Mix all dry ingredients in a medium bowl. Mix eggs, sour cream, and …

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21 Low Carb Holiday Recipes For Thanksgiving And Christmas

20. Low Carb Veggie Zucchini Pizza. This zucchini veg pizza crust is made with only 4 ingredients, and ready in just 20 minutes. It is tasty and low carb, perfect for any …

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CardamomScented Star Bread Feasting At Home

How to make Star Bread Step One: Make the dough in a stand mixer, let it rise, then divide into four balls. Step 2: Roll each ball into a 10-inch wide circle – so you’ll have 4 …

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30 Low Carb Christmas Recipes Have A Keto Christmas!

30 Low Carb Christmas Recipes - Have A Keto Christmas! Do You Have Your KETO BASICS? Maple Pecan Keto Granola Blueberry Almond Keto Granola Coconut Cashew …

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Frequently Asked Questions

What is the temperature for making christmas star twisted bread?

Bread Recipes Christmas Star Twisted Bread Christmas Star Twisted Bread Soft and Sticky Twisted Bread Share Like 11 3h Serves 16 Medium 375 °F (1) Share it on your social network: Or you can just copy and share this url Ingredients 1 package (1/4 ounce)Active dry yeast ¼ cupWaterwarm 110° to 115° ¾ cupWhole milkwarm 110° to 115°

What is in a package of christmas star twisted bread?

Ingredients 1 package (1/4 ounce)Active dry yeast ¼ cupWater warm 110° to 115° ¾ cupWhole milk warm 110° to 115° 1Large eggs room temperature ¼ cupButter softened ¼ cupSugar In The Raw 1 tspSalt 3¼ - 3¾ cupsAll-purpose flour ¾ cupRaspberry jam seedless 2 tbspButter melted Confectioners' sugar Christmas Star Twisted Bread Share

How do you make star bread on keto?

For a sweet star bread recipe simple add a little sweetener 1-2 tbsp to the dough. The layer with a Notella or cinnamon and sweetener for a tasty sweet bread. While I was creating this keto garlic fathead recipe I was thinking about serving it with baked Brie in the centre so you could dunk the bread in it….

How long does it take to make star bread?

Allow 2 hours for rising, 30 minutes hands-on time and 15 minutes for baking. To make the Star Bread – make the dough in a stand mixer, let it rise, then divide into four balls. Roll each ball into a 10 inch circle. Place the first layer a parchment lined sheet pan.