Christmas Star Bread Recipe

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WEBNov 6, 2018 · Make the dough: Place the yeast and sugar in the bowl of a stand mixer fitted with a dough hook or paddle attachment. …

Rating: 4.8/5(104)
Views: 99
Category: Bread
1. Place the yeast and sugar in the bowl of a stand mixer fitted with a dough hook or paddle attachment. Or, if you do not own a stand mixer, a regular large mixing bowl. Heat the milk on the stove or in the microwave until warm to touch, about 110°F (43°C). Pour warm milk on top of yeast/sugar. Whisk gently to combine, then loosely cover with a clean kitchen towel and allow to sit for 5-10 minutes. The mixture will be frothy after 5-10 minutes.
2. Add the butter, egg, flour, and salt. Beat on low speed for 3 minutes. Dough will be soft. Using lightly floured hands, form it into a ball. If the dough is too sticky to handle, add 1-3 more Tablespoons of flour, but you want a very soft dough.
3. Place the dough in a greased bowl (nonstick spray is fine) and cover with plastic wrap or aluminum foil. Place in a slightly warm environment to rise until doubled in size, around 60-90 minutes. For this warm spot, I suggest using the oven. Preheat to 150°F, then turn the oven off after preheating. Place the covered bowl inside and shut the oven door. This is your warm environment.
4. Line a large baking sheet with parchment paper or a silicone baking mat and prepare your star bread filling. See all my options in the recipe notes below.

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WEBNov 28, 2021 · Using the dough hook, mix at low speed until a dough starts to form. Increase speed to medium-low, and continue kneading until a sticky and elastic dough …

Ratings: 70
Calories: 429 per serving
Category: Bread

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WEBNov 6, 2022 · Prepare the Dough. Make the dough. Whisk the flour and potato flakes, then add the instant yeast, warm milk, butter, vanilla, sugar, and salt. Mix on low with the …

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WEBDec 17, 2021 · Place the star bread in the preheated oven and immediately lower the oven temp to 180ºC/356º. Bake for about 20 minutes or until it starts to lightly take on the color – Note 6 & 8. Place on the …

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WEBIn a small saucepan set over medium-low heat, combine the apples, brown sugar, 1/2 teaspoon ground cinnamon, and a dash of cloves. Cook until the apples are softened and start to caramelize. Remove from heat and let it …

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WEBDec 21, 2020 · 1 large egg, 1 teaspoon water, Coarse sugar for sprinkling. Transfer to 350F (175C) oven and bake for 20-24 minutes or until golden brown or a thermometer inserted in the thickest part f the bread reaches …

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WEBJun 14, 2022 · Shape Star Bread. Divide 2 pounds of the enriched dough into four 1/2-pound pieces. Store the rest of the dough in the refrigerator for another use. Roll the pieces into balls, and let rest for 15 minutes, …

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WEBJan 3, 2021 · Layer them on top of each other with filling between each. Shape the star bread. Cut any scraps to make an even circle. Make an indent with a 8 cm round bowl. Cut 16 even strips and twist 2 at a time …

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WEBNov 29, 2021 · Preheat the oven to 350°F and line a baking sheet with parchment paper. Roll 1 piece of the dough into a 10-12 inch circle (doesn't have to be perfect you'll trim it …

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WEBDec 20, 2023 · Egg wash – In a small bowl, whisk together the egg yolk and water. Brush this mixture over the entire surface of the star bread. 1 Egg yolk, 1 tsp Water. Bake in …

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WEBDec 21, 2016 · If making dough with active dry yeast – scald the milk and let it cool down to 100-110F. Place the warm milk, sugar and yeast into a stand mixer ( or bowl) and mix until combined. Cover with a kitchen …

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WEBStir until the butter melts completely. Pour the hot milk mixture into a stand mixer bowl and set aside to cool to below 110 degrees F. Bloom: When the milk the mixture is cool enough then add the yeast and stir. Let it sit for 5 …

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WEBFeb 15, 2024 · Roll the first piece into a thin, 30cm/12-inch circle over a lightly floured surface. Next, combine the sugar with the cinnamon. Line a baking sheet with parchment paper, then move the dough circle onto the …

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WEBNov 30, 2023 · Instructions. In a small bowl, combine the warm milk with the granulated sugar and yeast. Stir gently to dissolve the yeast and sugar. Let the mixture sit for about 5 to 10 minutes or until frothy, which means …

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WEBDec 23, 2020 · Preheat oven to 375° F (190°C). Roll out one dough ball on a lightly floured sheet of parchment paper with a floured rolling pin until you get a 12-inch circle. Brush 1 tablespoon of room-temperature butter over …

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WEBDec 1, 2022 · Make the dough. Whisk the flour and potato flakes, then add the instant yeast, warm milk, butter, sugar, and salt. Mix on low with the paddle attachment until a loose dough forms. Switch to the hook …

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WEBDec 15, 2023 · Instructions. In the bowl of a stand mixer add the sugar, yeast, and water. Allow it to bloom for 5 minutes. Add the sourdough starter, flour, butter, salt, and eggs to the bowl and mix well until you have a …

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