Chow Mein Noodle Cookies Butterscotch

The Best NoBake Haystack Cookies Recipe — The Mom …

WebDec 15, 2023 · Melt: Melt the butterscotch and chocolate chips in the microwave, a double boiler, or make an easy makeshift double boiler by …

Rating: 4.8/5(20)
1. Line two baking sheets with parchment or wax paper.
2. Melt the butterscotch and chocolate chips in the microwave or in a double boiler (If you don’t have a double boiler you can make one by nestling a metal or heatproof glass bowl over a pot with a bit of water in the bottom – bring the water to a boil, and stir the chips frequently until they melt) . If using the microwave, heat for 30 seconds, then stop and give the chips a stir, and stop and stir every 15 seconds until they are melted. Stir in the peanut butter until well combined.
3. Combine the noodles and the cocktail peanuts in a large bowl. Pour the butterscotch-peanut butter mixture over and stir to combine.
4. Drop the mixture by tablespoons onto the prepared baking sheet. Allow to set; in warmer months or when the kitchen is warm, this is best done in the fridge. Do let them sit at room temperature for several minutes before serving.

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NoBake Haystack Cookies The Seasoned Mom

WebOct 14, 2018 · family tradition of making Christmas cookies. butterscotch morsels, milk chocolate chips, and peanut butter. adding mix-ins. best …

1. Line a baking sheet with wax paper and set aside.
2. In a large microwave-safe bowl, combine butterscotch chips, chocolate chips, and peanut butter. Microwave for 30 seconds, then stir. Repeat until the mixture is just melted. Add noodles and mix well.
3. Drop the batter by heaping tablespoons onto prepared baking sheet. Add sprinkles on top, if desired. Refrigerate until set, approximately 30 minutes.
4. Store in airtight container to maintain crunch.

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