Chole Tikki Recipe

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WebNov 15, 2023 · Step 3: Make chickpea curry by cooking soaked and cooked chickpeas in onion tomato masala. Step 4 : Make Green Chutney and Tamarind Chutney. Step 5: …

Rating: 4.2/5(192)
Total Time: 50 mins
Category: Snacks
Calories: 422 per serving

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WebApr 24, 2015 · 4) Add finely chopped green chilies, cilantro, red chili powder, chaat masala and salt. 5) Squeeze fresh lemon juice. 6) Mix everything …

Rating: 5/5(1)
Total Time: 45 mins
Category: Snack
Calories: 538 per serving
1. Boil the potatoes in pressure cooker for 2-3 whistles on medium heat.
2. Warm up the leftover chole in microwave.

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WebDec 3, 2022 · 1. First, boil or steam 3 to 4 medium size potatoes till they are cooked well. Peel and chop the potatoes on a plate or bowl while still …

Rating: 4.9/5(7)
Category: Snacks
Cuisine: North Indian
Total Time: 45 mins
1. Boil or steam the potatoes first till they are cooked till soft.
2. Peel the potatoes when they are still warm and then mash them.
3. Add all the spice powders listed above including salt.
4. Add the corn flour as well. Stir and mix well.

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WebJul 21, 2023 · Whisk yogurt with some sugar till smooth and creamy. Arrange two hot and crispy aloo tikki on a serving plate. Top the tikkis …

Rating: 5/5(1)
Total Time: 40 mins
Category: Appetizer
Calories: 293 per serving

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WebJul 17, 2022 · While the potatoes cook, make the stuffing optionally. If you prefer the plain aloo tikki, skip this section entirely. To a small pan, add 1 teaspoon oil. When the oil turns hot, add 2 tablespoons cashews and fry …

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WebTikki Chole Recipe: Enjoy the Perfect Blend of Crispy Potato Tikki & Flavorful Lapetu Chole, Topped with Tangy Chutneys, Curd, and Masalas. and salt. Pressure cook for …

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WebKeep the cooked Chola aside. Heat oil in a large heavy-bottomed pan. Add the cumin, ginger and bay leaves and stir-fry for a few seconds till you can smell the aromas coming through. Stir in the tomato puree and the spice …

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WebFor the potato and green pea tikkis. Heat the oil in a broad non-stick pan and add the cumin seeds and nigella seeds. When the seeds crackle, add the green chillies and sauté on a medium flame for a few seconds. …

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WebMar 5, 2022 · Instructions. To begin making the chole, soak the chickpeas for 8 to 10 hours, totally submerged in water. Pressure cook the chana with salt and water for 4-5 whistle. Open the pressure cooker once all the …

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Web2 cups Chickpeas, soaked, boiled. 1 tbsp Ginger Garlic paste. 1 green Chilli, finely chopped. 1 tsp Garam masala. 1 tsp Coriander powder. 1 tsp Red Chilli powder

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WebFeb 28, 2024 · Heat a large nonstick skillet, frying pan, or cast iron pan over medium heat. Add oil to lightly coat the bottom of the pan. Dip both sides of each patty into the egg wash, and then the breadcrumbs (if using). Place …

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WebSep 26, 2023 · Instructions. Firstly, in a pan heat 2 tbsp oil. add 1 tsp cumin, pinch hing, 4 chilli, 1 inch ginger and saute until it turns aromatic. Add 2 tbsp cashew and roast till the cashew turns crunchy. Keeping the flame on …

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WebApr 20, 2024 · In a bowl, (preferably a Tupperware bowl with lid) combine and mix the chicken marinade ingredients and then mix in the chicken to coat. Cover and marinate in the fridge for at least 1-2 hours or best to …

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WebJun 1, 2011 · Add cumin, garam masala, turmeric, chili powder, and salt; mix well until fragrant, about 2 minutes. Stir in tomatoes and milk. Simmer on low heat until sauce thickens, about 10 minutes. Temper the yogurt: …

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WebFeb 14, 2021 · Step IV. Add the blended masala back to nonstick pan and cook on medium heat for about 5 mins. Add garam masala powder, red chili powder and mix well. Adjust salt and add little water if needed for …

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WebFeb 2, 2023 · Add some coconut sugar, salt, and pepper to the mixture and remove the pan from heat. Step 3: Mix spiced onion mixture and mashed potatoes. Mix the spiced onion mixture and mashed potatoes. Mix well …

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